+ Follow CORNER JUAN LUNA AVENUE Tag
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 1338421
[Title] => Something wonderful at the Chef’s Table
[Summary] => Select members of the Cebu media were invited to the Chef's Table at the Radisson Blu Hotel Cebu (SergingOsmeña Blvd. Corner Juan Luna Avenue; phone 4029900) to introduce the new head honcho of the culinary team, Executive Chef Frederic Cyr.
[DatePublished] => 2014-06-24 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1284784
[AuthorName] => Dr. Nestor Alonso ll
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
)
)
CORNER JUAN LUNA AVENUE
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 1338421
[Title] => Something wonderful at the Chef’s Table
[Summary] => Select members of the Cebu media were invited to the Chef's Table at the Radisson Blu Hotel Cebu (SergingOsmeña Blvd. Corner Juan Luna Avenue; phone 4029900) to introduce the new head honcho of the culinary team, Executive Chef Frederic Cyr.
[DatePublished] => 2014-06-24 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1284784
[AuthorName] => Dr. Nestor Alonso ll
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
)
)
abtest