+ Follow COOKS Tag
Array
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[results] => Array
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[0] => Array
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[ArticleID] => 884216
[Title] => The pains & pleasures of cooking
[Summary] => After the final round of auditions, 16 home cooks were carefully selected to complete the lineup for the cooking reality show, MasterChef Pinoy Edition, the daily morning kusina-serye hosted by Judy Ann Santos.
[DatePublished] => 2012-12-10 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1452141
[AuthorName] => Leah C. Salterio
[SectionName] => Entertainment
[SectionUrl] => entertainment
[URL] => http://media.philstar.com/images/the-philippine-star/entertainment/20121210/the-chef.jpg
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[1] => Array
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[ArticleID] => 364932
[Title] => Asian CSR Awardee's recipe for success: Chowking fills its kitchens with stars
[Summary] => HIS pots and pans gleam, his ingredients sparkle. For chef Rommel J. Torres, running a tight ship isn't enough - it also has to be spotless. "We want our customers to see Chinese kitchens in a different light," says the 28-year-old Chowking head cook.
[DatePublished] => 2006-10-24 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
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[2] => Array
(
[ArticleID] => 176481
[Title] => Filipino cuisine for the world
[Summary] => 
ROME, Italy – One of the reasons I love coming to Italy is being able to eat well in any restaurant, big or small, in the mountains or in the city, sophisticated or humble. In an unassuming trattoria in Rome today, I noticed the passion and enthusiasm with which the owner/chef and even the waiters described the menu and served the dishes. And the food, which was delicious and so artistically presented, reflected this.
[DatePublished] => 2002-09-18 00:00:00
[ColumnID] => 135137
[Focus] => 0
[AuthorID] => 1637354
[AuthorName] => OUTSIDE THE BOX By Doris Magsaysay Ho
[SectionName] => Lifestyle Business
[SectionUrl] => business-life
[URL] =>
)
)
)
COOKS
Array
(
[results] => Array
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[0] => Array
(
[ArticleID] => 884216
[Title] => The pains & pleasures of cooking
[Summary] => After the final round of auditions, 16 home cooks were carefully selected to complete the lineup for the cooking reality show, MasterChef Pinoy Edition, the daily morning kusina-serye hosted by Judy Ann Santos.
[DatePublished] => 2012-12-10 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1452141
[AuthorName] => Leah C. Salterio
[SectionName] => Entertainment
[SectionUrl] => entertainment
[URL] => http://media.philstar.com/images/the-philippine-star/entertainment/20121210/the-chef.jpg
)
[1] => Array
(
[ArticleID] => 364932
[Title] => Asian CSR Awardee's recipe for success: Chowking fills its kitchens with stars
[Summary] => HIS pots and pans gleam, his ingredients sparkle. For chef Rommel J. Torres, running a tight ship isn't enough - it also has to be spotless. "We want our customers to see Chinese kitchens in a different light," says the 28-year-old Chowking head cook.
[DatePublished] => 2006-10-24 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
[2] => Array
(
[ArticleID] => 176481
[Title] => Filipino cuisine for the world
[Summary] => ROME, Italy – One of the reasons I love coming to Italy is being able to eat well in any restaurant, big or small, in the mountains or in the city, sophisticated or humble. In an unassuming trattoria in Rome today, I noticed the passion and enthusiasm with which the owner/chef and even the waiters described the menu and served the dishes. And the food, which was delicious and so artistically presented, reflected this.
[DatePublished] => 2002-09-18 00:00:00
[ColumnID] => 135137
[Focus] => 0
[AuthorID] => 1637354
[AuthorName] => OUTSIDE THE BOX By Doris Magsaysay Ho
[SectionName] => Lifestyle Business
[SectionUrl] => business-life
[URL] =>
)
)
)
abtest
October 24, 2006 - 12:00am
