^
+ Follow COOK TALONG Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 2361078
                    [Title] => Recipe: Crispy Talong
                    [Summary] => Good Life shares its Talong recipe, which can be a light snack as well as a good appetizer.  
                    [DatePublished] => 2024-07-03 17:55:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/06/07/crispy-talong_2024-06-07_18-24-43756_thumbnail.jpg
                )

            [1] => Array
                (
                    [ArticleID] => 647504
                    [Title] => It's 'pinakbet' galore today in Pangasinan's 'vegetable bowl'
                    [Summary] => 

It’s an eat-all-you-can feast of pinakbet – a popular Ilocano dish – in today’s fiesta celebration of this town – dubbed as the “vegetable bowl” of the province – as 21 barangays cook the dish their way for the “Pinakbet sa Kawa” contest.

[DatePublished] => 2011-01-14 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1096897 [AuthorName] => Eva Visperas [SectionName] => Nation [SectionUrl] => nation [URL] => ) [2] => Array ( [ArticleID] => 534041 [Title] => Town known for eggplant to launch cookbook [Summary] =>

After successfully staging four series of talong (eggplant) cookfests as part of its annual fiesta celebration, this town is set to make a record by launching a book that contains the winning recipés of its main vegetable produce on Jan. 15 next year.

[DatePublished] => 2009-12-21 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1096897 [AuthorName] => Eva Visperas [SectionName] => Nation [SectionUrl] => nation [URL] => ) ) )
COOK TALONG
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 2361078
                    [Title] => Recipe: Crispy Talong
                    [Summary] => Good Life shares its Talong recipe, which can be a light snack as well as a good appetizer.  
                    [DatePublished] => 2024-07-03 17:55:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/06/07/crispy-talong_2024-06-07_18-24-43756_thumbnail.jpg
                )

            [1] => Array
                (
                    [ArticleID] => 647504
                    [Title] => It's 'pinakbet' galore today in Pangasinan's 'vegetable bowl'
                    [Summary] => 

It’s an eat-all-you-can feast of pinakbet – a popular Ilocano dish – in today’s fiesta celebration of this town – dubbed as the “vegetable bowl” of the province – as 21 barangays cook the dish their way for the “Pinakbet sa Kawa” contest.

[DatePublished] => 2011-01-14 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1096897 [AuthorName] => Eva Visperas [SectionName] => Nation [SectionUrl] => nation [URL] => ) [2] => Array ( [ArticleID] => 534041 [Title] => Town known for eggplant to launch cookbook [Summary] =>

After successfully staging four series of talong (eggplant) cookfests as part of its annual fiesta celebration, this town is set to make a record by launching a book that contains the winning recipés of its main vegetable produce on Jan. 15 next year.

[DatePublished] => 2009-12-21 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1096897 [AuthorName] => Eva Visperas [SectionName] => Nation [SectionUrl] => nation [URL] => ) ) )
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