+ Follow Chocolate sauce Tag
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[ArticleID] => 2376348
[Title] => Recipe: Churros with Chocolate Sauce
[Summary] => Churros are sweet Mexican fritters that are usually rolled in cinnamon.
[DatePublished] => 2024-09-01 15:08:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/08/08/4_2024-08-08_00-04-26200_thumbnail.jpg
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[1] => Array
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[ArticleID] => 1387920
[Title] => Another Fine Dining Adventure
[Summary] => As a lifestyle writer, I get about 70 invitations a year. I would accept and participate in 50 of those; about 10 would be related to fine dining, which I look forward to because the foods and wines served in these affairs are usually extraordinary.
[DatePublished] => 2014-11-04 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
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[2] => Array
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[ArticleID] => 1241036
[Title] => Chef’s Exclusives at Richmonde
[Summary] => Head over to the Richmonde Café to experience a fascinating dining adventure with an indulgent fare specially created for the month of October.
[DatePublished] => 2013-10-04 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Travel and Tourism
[SectionUrl] => travel-and-tourism
[URL] =>
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[3] => Array
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[ArticleID] => 603226
[Title] => Of Our Spanish Legacy
[Summary] => Spain has left three gifts to the Filipino people: Christianity, cuisine and language.
[DatePublished] => 2010-08-17 00:00:00
[ColumnID] => 133921
[Focus] => 0
[AuthorID] => 1284784
[AuthorName] => Dr. Nestor Alonso ll
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
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)
Chocolate sauce
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 2376348
[Title] => Recipe: Churros with Chocolate Sauce
[Summary] => Churros are sweet Mexican fritters that are usually rolled in cinnamon.
[DatePublished] => 2024-09-01 15:08:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/08/08/4_2024-08-08_00-04-26200_thumbnail.jpg
)
[1] => Array
(
[ArticleID] => 1387920
[Title] => Another Fine Dining Adventure
[Summary] => As a lifestyle writer, I get about 70 invitations a year. I would accept and participate in 50 of those; about 10 would be related to fine dining, which I look forward to because the foods and wines served in these affairs are usually extraordinary.
[DatePublished] => 2014-11-04 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
[2] => Array
(
[ArticleID] => 1241036
[Title] => Chef’s Exclusives at Richmonde
[Summary] => Head over to the Richmonde Café to experience a fascinating dining adventure with an indulgent fare specially created for the month of October.
[DatePublished] => 2013-10-04 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Travel and Tourism
[SectionUrl] => travel-and-tourism
[URL] =>
)
[3] => Array
(
[ArticleID] => 603226
[Title] => Of Our Spanish Legacy
[Summary] => Spain has left three gifts to the Filipino people: Christianity, cuisine and language.
[DatePublished] => 2010-08-17 00:00:00
[ColumnID] => 133921
[Focus] => 0
[AuthorID] => 1284784
[AuthorName] => Dr. Nestor Alonso ll
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
)
)
abtest
November 4, 2014 - 12:00am
October 4, 2013 - 12:00am