^
+ Follow CHIVAS BROTHERS Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 725178
                    [Title] => Say what you will, but age matters
                    [Summary] => 

“There’s a special rung in hell reserved for people who waste good scotch.”

[DatePublished] => 2011-09-10 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1209932 [AuthorName] => Cai Subijano [SectionName] => Supreme [SectionUrl] => supreme [URL] => ) [1] => Array ( [ArticleID] => 544350 [Title] => Live with chivalry [Summary] =>

Last year, Chivas Regal unveiled the “Live with Chivalry” campaign at the Establishment Bar in the Fort, Taguig City and had a stylish and successful turnout as the country’s most dashing and loveliest came to the event in full chivalry mode.

[DatePublished] => 2010-01-29 00:00:00 [ColumnID] => 134746 [Focus] => 0 [AuthorID] => 1520319 [AuthorName] => Michelle Katigbak [SectionName] => Young Star [SectionUrl] => young-star [URL] => ) [2] => Array ( [ArticleID] => 144162 [Title] => A master blender for a day [Summary] => Weeks after returning from a two-week journey to Scotland and London, whenever people asked me what I did there, they would be surprised at my response.

"I was a master blender for a day," I’d tell them.

It wasn’t far from the truth. In fact, blending Scotch whisky was the first thing we did on our first day in Scotland.
[DatePublished] => 2001-12-19 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1420681 [AuthorName] => Joseph Cortes [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [3] => Array ( [ArticleID] => 139733 [Title] => The hills are alive with the sound of Scotland [Summary] => After sitting on a plane for 25 hours, it was a great relief to get on a bus. Yes, we were still seated, but at least we were being treated to a view – a view of the Scottish fields, dotted by herds of cattle and flocks of lamb.

Scotland? As one aging antiquarian said, "What would a mere journalist be doing halfway around the globe?"
[DatePublished] => 2001-11-11 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1420681 [AuthorName] => Joseph Cortes [SectionName] => Travel and Tourism [SectionUrl] => travel-and-tourism [URL] => ) ) )
CHIVAS BROTHERS
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 725178
                    [Title] => Say what you will, but age matters
                    [Summary] => 

“There’s a special rung in hell reserved for people who waste good scotch.”

[DatePublished] => 2011-09-10 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1209932 [AuthorName] => Cai Subijano [SectionName] => Supreme [SectionUrl] => supreme [URL] => ) [1] => Array ( [ArticleID] => 544350 [Title] => Live with chivalry [Summary] =>

Last year, Chivas Regal unveiled the “Live with Chivalry” campaign at the Establishment Bar in the Fort, Taguig City and had a stylish and successful turnout as the country’s most dashing and loveliest came to the event in full chivalry mode.

[DatePublished] => 2010-01-29 00:00:00 [ColumnID] => 134746 [Focus] => 0 [AuthorID] => 1520319 [AuthorName] => Michelle Katigbak [SectionName] => Young Star [SectionUrl] => young-star [URL] => ) [2] => Array ( [ArticleID] => 144162 [Title] => A master blender for a day [Summary] => Weeks after returning from a two-week journey to Scotland and London, whenever people asked me what I did there, they would be surprised at my response.

"I was a master blender for a day," I’d tell them.

It wasn’t far from the truth. In fact, blending Scotch whisky was the first thing we did on our first day in Scotland.
[DatePublished] => 2001-12-19 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1420681 [AuthorName] => Joseph Cortes [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [3] => Array ( [ArticleID] => 139733 [Title] => The hills are alive with the sound of Scotland [Summary] => After sitting on a plane for 25 hours, it was a great relief to get on a bus. Yes, we were still seated, but at least we were being treated to a view – a view of the Scottish fields, dotted by herds of cattle and flocks of lamb.

Scotland? As one aging antiquarian said, "What would a mere journalist be doing halfway around the globe?"
[DatePublished] => 2001-11-11 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1420681 [AuthorName] => Joseph Cortes [SectionName] => Travel and Tourism [SectionUrl] => travel-and-tourism [URL] => ) ) )
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