+ Follow CHINESE LAURIAT Tag
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[results] => Array
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[0] => Array
(
[ArticleID] => 1416374
[Title] => Undersize me
[Summary] => Finish your food, said the Pope, for many go hungry. Some even starve to death.
[DatePublished] => 2015-01-25 00:00:00
[ColumnID] => 133538
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Business
[SectionUrl] => business
[URL] =>
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[1] => Array
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[ArticleID] => 1299592
[Title] => A wonderful Chinese Lauriat
[Summary] => A Chinese Lauriat is a meal for special celebrations. In the Fujian dialect, the word "lauriat" is "lao diat", which means "special occasion." In Cebu, the earliest written record of a Lauriat is the one written by Maria F. de Rallos in Lagda sa Pagpangluto (The Rule of Cooking) in 1923: "Ang sud-an nga Ininsik… Lauriat Party… 50 or 60… sud-an" (In a Lauriat, 50 to 60 Chinese dishes are served).
[DatePublished] => 2014-03-11 00:00:00
[ColumnID] => 133921
[Focus] => 0
[AuthorID] => 1284784
[AuthorName] => Dr. Nestor Alonso ll
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
[2] => Array
(
[ArticleID] => 760713
[Title] => Children love birthday parties
[Summary] => It was one of those food assignments that would be most difficult to decline.
[DatePublished] => 2011-12-22 00:00:00
[ColumnID] => 133921
[Focus] => 0
[AuthorID] => 1284784
[AuthorName] => Dr. Nestor Alonso ll
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
[3] => Array
(
[ArticleID] => 760027
[Title] => Children love birthday parties
[Summary] => It was one of those food assignments that would be most difficult to decline.
[DatePublished] => 2011-12-20 00:00:00
[ColumnID] => 133921
[Focus] => 0
[AuthorID] => 1284784
[AuthorName] => Dr. Nestor Alonso ll
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
[4] => Array
(
[ArticleID] => 486270
[Title] => East Meets East In A Kaiseki Dinner
[Summary] => “East meets East” was the theme of a Kaiseki Dinner held at the Marco Polo Plaza (phone 253-111, www.marcopoloplaza.com), prepared under the supervision of the Philippine renowned tandem of father and son chefs, Gene and Gino Gonzalez, hosted by my good friend, Marco Polo Plaza GM Hans Hauri.
[DatePublished] => 2009-07-14 00:00:00
[ColumnID] => 133922
[Focus] => 0
[AuthorID] => 1284784
[AuthorName] => Dr. Nestor Alonso ll
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
)
)
CHINESE LAURIAT
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 1416374
[Title] => Undersize me
[Summary] => Finish your food, said the Pope, for many go hungry. Some even starve to death.
[DatePublished] => 2015-01-25 00:00:00
[ColumnID] => 133538
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Business
[SectionUrl] => business
[URL] =>
)
[1] => Array
(
[ArticleID] => 1299592
[Title] => A wonderful Chinese Lauriat
[Summary] => A Chinese Lauriat is a meal for special celebrations. In the Fujian dialect, the word "lauriat" is "lao diat", which means "special occasion." In Cebu, the earliest written record of a Lauriat is the one written by Maria F. de Rallos in Lagda sa Pagpangluto (The Rule of Cooking) in 1923: "Ang sud-an nga Ininsik… Lauriat Party… 50 or 60… sud-an" (In a Lauriat, 50 to 60 Chinese dishes are served).
[DatePublished] => 2014-03-11 00:00:00
[ColumnID] => 133921
[Focus] => 0
[AuthorID] => 1284784
[AuthorName] => Dr. Nestor Alonso ll
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
[2] => Array
(
[ArticleID] => 760713
[Title] => Children love birthday parties
[Summary] => It was one of those food assignments that would be most difficult to decline.
[DatePublished] => 2011-12-22 00:00:00
[ColumnID] => 133921
[Focus] => 0
[AuthorID] => 1284784
[AuthorName] => Dr. Nestor Alonso ll
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
[3] => Array
(
[ArticleID] => 760027
[Title] => Children love birthday parties
[Summary] => It was one of those food assignments that would be most difficult to decline.
[DatePublished] => 2011-12-20 00:00:00
[ColumnID] => 133921
[Focus] => 0
[AuthorID] => 1284784
[AuthorName] => Dr. Nestor Alonso ll
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
[4] => Array
(
[ArticleID] => 486270
[Title] => East Meets East In A Kaiseki Dinner
[Summary] => “East meets East” was the theme of a Kaiseki Dinner held at the Marco Polo Plaza (phone 253-111, www.marcopoloplaza.com), prepared under the supervision of the Philippine renowned tandem of father and son chefs, Gene and Gino Gonzalez, hosted by my good friend, Marco Polo Plaza GM Hans Hauri.
[DatePublished] => 2009-07-14 00:00:00
[ColumnID] => 133922
[Focus] => 0
[AuthorID] => 1284784
[AuthorName] => Dr. Nestor Alonso ll
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
)
)
abtest
January 25, 2015 - 12:00am