^
+ Follow CHEF PAUL Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 902894
                    [Title] => Food tripping in Tagaytay
                    [Summary] => 

MILLIE: I promised Karla a weekend somewhere for her birthday — our usual mother-daughter bonding.

[DatePublished] => 2013-01-31 00:00:00 [ColumnID] => 134170 [Focus] => 0 [AuthorID] => 1805395 [AuthorName] => Millie and Karla Reyes [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [1] => Array ( [ArticleID] => 899243 [Title] => Cheers for Pinoy Top Chef [Summary] =>

Get set to embark on the grueling journey of fellow countryman, Paul Qui, to culinary excellence in America through the Emmy award-winning culinary contest reality TV series Top Chef Season 9.

[DatePublished] => 2013-01-21 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Entertainment [SectionUrl] => entertainment [URL] => ) [2] => Array ( [ArticleID] => 767607 [Title] => Marian at Sid Lucero may away! [Summary] =>

SEEN: Ni-record kahapon ni David Archuleta ang sariling version niya ng Nandito Ako, ang hit song ni Ogie Alcasid.

[DatePublished] => 2012-01-15 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1742051 [AuthorName] => SEEN SCENE [SectionName] => PSN Showbiz [SectionUrl] => showbiz [URL] => ) [3] => Array ( [ArticleID] => 401296 [Title] => Foie gras indulgence at The Tivoli [Summary] =>

Foie gras or the enlarged liver of a duck or goose is a treat that is achieved by methodically fattening the fowl by force-feeding ...

[DatePublished] => 2008-09-18 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1422176 [AuthorName] => Joy Angelica Subido [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [4] => Array ( [ArticleID] => 312292 [Title] => It’s warm and cozy at Fire Lake Grill [Summary] => These days, a great reason to wake up with a smile on your face is the tingle of crisp cool air in the morning, a sure sign that it’s gonna be a great Christmas for one and all. It cannot be denied that no one is spared from the effects of the economic crunch, but we cannot let the doomsayers of the world shake us from our holiday spirit, especially when there are so many blessings to be thankful for.
[DatePublished] => 2005-12-15 00:00:00 [ColumnID] => 133357 [Focus] => 0 [AuthorID] => 1351341 [AuthorName] => Heny Sison [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
CHEF PAUL
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 902894
                    [Title] => Food tripping in Tagaytay
                    [Summary] => 

MILLIE: I promised Karla a weekend somewhere for her birthday — our usual mother-daughter bonding.

[DatePublished] => 2013-01-31 00:00:00 [ColumnID] => 134170 [Focus] => 0 [AuthorID] => 1805395 [AuthorName] => Millie and Karla Reyes [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [1] => Array ( [ArticleID] => 899243 [Title] => Cheers for Pinoy Top Chef [Summary] =>

Get set to embark on the grueling journey of fellow countryman, Paul Qui, to culinary excellence in America through the Emmy award-winning culinary contest reality TV series Top Chef Season 9.

[DatePublished] => 2013-01-21 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Entertainment [SectionUrl] => entertainment [URL] => ) [2] => Array ( [ArticleID] => 767607 [Title] => Marian at Sid Lucero may away! [Summary] =>

SEEN: Ni-record kahapon ni David Archuleta ang sariling version niya ng Nandito Ako, ang hit song ni Ogie Alcasid.

[DatePublished] => 2012-01-15 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1742051 [AuthorName] => SEEN SCENE [SectionName] => PSN Showbiz [SectionUrl] => showbiz [URL] => ) [3] => Array ( [ArticleID] => 401296 [Title] => Foie gras indulgence at The Tivoli [Summary] =>

Foie gras or the enlarged liver of a duck or goose is a treat that is achieved by methodically fattening the fowl by force-feeding ...

[DatePublished] => 2008-09-18 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1422176 [AuthorName] => Joy Angelica Subido [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [4] => Array ( [ArticleID] => 312292 [Title] => It’s warm and cozy at Fire Lake Grill [Summary] => These days, a great reason to wake up with a smile on your face is the tingle of crisp cool air in the morning, a sure sign that it’s gonna be a great Christmas for one and all. It cannot be denied that no one is spared from the effects of the economic crunch, but we cannot let the doomsayers of the world shake us from our holiday spirit, especially when there are so many blessings to be thankful for.
[DatePublished] => 2005-12-15 00:00:00 [ColumnID] => 133357 [Focus] => 0 [AuthorID] => 1351341 [AuthorName] => Heny Sison [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
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