^
+ Follow CHEF MIGUEL Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1365023
                    [Title] => Chef Miguel Pacheco’s Open Kitchen is an epicurean’s dream
                    [Summary] => 

When it is fiery passion that drives a chef and his kitchen crew to do what they do best, only great things happen.

[DatePublished] => 2014-09-04 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1500743 [AuthorName] => Martin Lazaro [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [1] => Array ( [ArticleID] => 1297432 [Title] => Chef Miguel Pacheco’s Open Kitchen has nothing to hide [Summary] =>

Watching celebrity chef Gordon Ramsay do his thing (in Hell’s Kitchen) on TV has boosted our fascination for what goes on in restaurant kitchens.

[DatePublished] => 2014-03-06 00:00:00 [ColumnID] => 135124 [Focus] => 0 [AuthorID] => 1447204 [AuthorName] => Lai S. Reyes [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [2] => Array ( [ArticleID] => 881703 [Title] => Alba Restaurante Español comes to MOA [Summary] =>

Señor Anastacio de Alba’s authentic Spanish cuisine comes to the Mall of Asia (MOA).

[DatePublished] => 2012-12-06 10:45:59 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Lifestyle Features [SectionUrl] => lifestyle-features [URL] => http://img259.imageshack.us/img259/3959/paellavalencianathumb.jpg ) [3] => Array ( [ArticleID] => 861501 [Title] => Look and cee [Summary] =>

For three individuals of diverse backgrounds and lifestyles, coping with the rigors of a taxing job and running a business involve more than just effective time management.

[DatePublished] => 2012-10-30 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Health And Family [SectionUrl] => health-and-family [URL] => ) [4] => Array ( [ArticleID] => 684812 [Title] => CCA, Manila inspires young 'chef-preneur' to continue legacy of Spanish cuisine [Summary] =>

For half a century now, the Philippine restaurant scene has always regarded one name with the highest esteem when it comes to Spanish cuisine: Don Anastacio de Alba, also known as Señor Alba, who started the classic restaurant chain Alba Restaurante Español.

[DatePublished] => 2011-05-12 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [5] => Array ( [ArticleID] => 20007 [Title] => Where good food and good wine do a tango [Summary] => [DatePublished] => 2007-10-11 00:00:00 [ColumnID] => 135221 [Focus] => 0 [AuthorID] => 1391760 [AuthorName] => Joanne Rae M. Ramirez [SectionName] => Newsmakers [SectionUrl] => newsmakers [URL] => ) ) )
CHEF MIGUEL
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1365023
                    [Title] => Chef Miguel Pacheco’s Open Kitchen is an epicurean’s dream
                    [Summary] => 

When it is fiery passion that drives a chef and his kitchen crew to do what they do best, only great things happen.

[DatePublished] => 2014-09-04 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1500743 [AuthorName] => Martin Lazaro [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [1] => Array ( [ArticleID] => 1297432 [Title] => Chef Miguel Pacheco’s Open Kitchen has nothing to hide [Summary] =>

Watching celebrity chef Gordon Ramsay do his thing (in Hell’s Kitchen) on TV has boosted our fascination for what goes on in restaurant kitchens.

[DatePublished] => 2014-03-06 00:00:00 [ColumnID] => 135124 [Focus] => 0 [AuthorID] => 1447204 [AuthorName] => Lai S. Reyes [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [2] => Array ( [ArticleID] => 881703 [Title] => Alba Restaurante Español comes to MOA [Summary] =>

Señor Anastacio de Alba’s authentic Spanish cuisine comes to the Mall of Asia (MOA).

[DatePublished] => 2012-12-06 10:45:59 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Lifestyle Features [SectionUrl] => lifestyle-features [URL] => http://img259.imageshack.us/img259/3959/paellavalencianathumb.jpg ) [3] => Array ( [ArticleID] => 861501 [Title] => Look and cee [Summary] =>

For three individuals of diverse backgrounds and lifestyles, coping with the rigors of a taxing job and running a business involve more than just effective time management.

[DatePublished] => 2012-10-30 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Health And Family [SectionUrl] => health-and-family [URL] => ) [4] => Array ( [ArticleID] => 684812 [Title] => CCA, Manila inspires young 'chef-preneur' to continue legacy of Spanish cuisine [Summary] =>

For half a century now, the Philippine restaurant scene has always regarded one name with the highest esteem when it comes to Spanish cuisine: Don Anastacio de Alba, also known as Señor Alba, who started the classic restaurant chain Alba Restaurante Español.

[DatePublished] => 2011-05-12 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [5] => Array ( [ArticleID] => 20007 [Title] => Where good food and good wine do a tango [Summary] => [DatePublished] => 2007-10-11 00:00:00 [ColumnID] => 135221 [Focus] => 0 [AuthorID] => 1391760 [AuthorName] => Joanne Rae M. Ramirez [SectionName] => Newsmakers [SectionUrl] => newsmakers [URL] => ) ) )
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