^
+ Follow CHEF JOEY Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 819715
                    [Title] => So saucy, so Mama Sita
                    [Summary] => 

 “I was surrounded with good food, good books, and was able to travel a lot around the Philippines and Asia at an early age,” shares chef Joey Reyes Herrera.

[DatePublished] => 2012-06-21 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
CHEF JOEY
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 819715
                    [Title] => So saucy, so Mama Sita
                    [Summary] => 

 “I was surrounded with good food, good books, and was able to travel a lot around the Philippines and Asia at an early age,” shares chef Joey Reyes Herrera.

[DatePublished] => 2012-06-21 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
abtest
Are you sure you want to log out?
X
Login

Philstar.com is one of the most vibrant, opinionated, discerning communities of readers on cyberspace. With your meaningful insights, help shape the stories that can shape the country. Sign up now!

Get Updated:

Signup for the News Round now

FORGOT PASSWORD?
SIGN IN
or sign in with