+ Follow CHARDONNAY PINOT NOIR SPARKLING Tag
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 212340
[Title] => Highs and Merlots
[Summary] => In the four years I spent in Australia, I never once touched a drop of Fosters, otherwise known in the rest of the world as "Oztryan for beeyah." No barbie-loving, footy-playing Australian actually drinks Fosters, neither do they listen to Ben Lee, have memorized "A Sunburnt Country" by heart or carry didges in their back pockets. They do, however, watch Neighbours and are Kylie-mad. They also drink truckloads of wine, along with copious amounts of all other members of the fermented family.
[DatePublished] => 2003-07-03 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1149216
[AuthorName] => Audrey N. Carpio
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
)
)
CHARDONNAY PINOT NOIR SPARKLING
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 212340
[Title] => Highs and Merlots
[Summary] => In the four years I spent in Australia, I never once touched a drop of Fosters, otherwise known in the rest of the world as "Oztryan for beeyah." No barbie-loving, footy-playing Australian actually drinks Fosters, neither do they listen to Ben Lee, have memorized "A Sunburnt Country" by heart or carry didges in their back pockets. They do, however, watch Neighbours and are Kylie-mad. They also drink truckloads of wine, along with copious amounts of all other members of the fermented family.
[DatePublished] => 2003-07-03 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1149216
[AuthorName] => Audrey N. Carpio
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
)
)
abtest