+ Follow CASTLE HOSPITAL Tag
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 161696
[Title] => A wave of warning vs. microwave ovens
[Summary] => This e-mail came hot and fresh from Canada:
I was watching TV this morning. They had a Dr. Edward Fujimoto from Castle Hospital on the program. He is the manager of the Wellness Program at the hospital. He was talking about dioxins and how bad they are for us. He said that we should not be heating our food in the microwave using plastic containers. This applies to foods that contain fat. He said that the combination of fat, high heat and plastics releases dioxins into the food and ultimately into the cells of the body.
[DatePublished] => 2002-05-21 00:00:00
[ColumnID] => 133914
[Focus] => 0
[AuthorID] => 1096607
[AuthorName] => Ching M. Alano
[SectionName] => Health And Family
[SectionUrl] => health-and-family
[URL] =>
)
)
)
CASTLE HOSPITAL
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 161696
[Title] => A wave of warning vs. microwave ovens
[Summary] => This e-mail came hot and fresh from Canada:
I was watching TV this morning. They had a Dr. Edward Fujimoto from Castle Hospital on the program. He is the manager of the Wellness Program at the hospital. He was talking about dioxins and how bad they are for us. He said that we should not be heating our food in the microwave using plastic containers. This applies to foods that contain fat. He said that the combination of fat, high heat and plastics releases dioxins into the food and ultimately into the cells of the body.
[DatePublished] => 2002-05-21 00:00:00
[ColumnID] => 133914
[Focus] => 0
[AuthorID] => 1096607
[AuthorName] => Ching M. Alano
[SectionName] => Health And Family
[SectionUrl] => health-and-family
[URL] =>
)
)
)
abtest
