Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 51739
                    [Title] => Cooking with Character
                    [Summary] => 
            
It was time for a fiesta to welcome guests and delegates of La Chaîne and show to the world the Cebuano brand of hospitality.
                    [DatePublished] => 2008-03-25 00:00:00
                    [ColumnID] => 134148
                    [Focus] => 0
                    [AuthorID] => 1284784
                    [AuthorName] => Dr. Nestor Alonso ll
                    [SectionName] => Freeman Cebu Lifestyle
                    [SectionUrl] => cebu-lifestyle
                    [URL] => 
                )

        )

)

CARVING STATION AND I

Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 51739
                    [Title] => Cooking with Character
                    [Summary] => 
            
It was time for a fiesta to welcome guests and delegates of La Chaîne and show to the world the Cebuano brand of hospitality.
                    [DatePublished] => 2008-03-25 00:00:00
                    [ColumnID] => 134148
                    [Focus] => 0
                    [AuthorID] => 1284784
                    [AuthorName] => Dr. Nestor Alonso ll
                    [SectionName] => Freeman Cebu Lifestyle
                    [SectionUrl] => cebu-lifestyle
                    [URL] => 
                )

        )

)

abtest

Cooking with Character

By Dr. Nestor Alonso ll | March 25, 2008 - 12:00am

It was time for a fiesta to welcome guests and delegates of La Chaîne and show to the world the Cebuano brand of hospitality.

Freeman Cebu Lifestyle