+ Follow CANNARD CHOCOLATE AND ROSE PETAL SAUCE ORANGE BIGARADE Tag
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[results] => Array
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[0] => Array
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[ArticleID] => 650909
[Title] => Top 20 dishes
[Summary] => My first article as a food columnist appeared in The FREEMAN Magazine last August 2002 and at an average of one article per week, that about 400 commentaries about food which has been written to entertain you my beloved readers.
[DatePublished] => 2011-01-25 00:00:00
[ColumnID] => 133921
[Focus] => 0
[AuthorID] => 1284784
[AuthorName] => Dr. Nestor Alonso ll
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
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CANNARD CHOCOLATE AND ROSE PETAL SAUCE ORANGE BIGARADE
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 650909
[Title] => Top 20 dishes
[Summary] => My first article as a food columnist appeared in The FREEMAN Magazine last August 2002 and at an average of one article per week, that about 400 commentaries about food which has been written to entertain you my beloved readers.
[DatePublished] => 2011-01-25 00:00:00
[ColumnID] => 133921
[Focus] => 0
[AuthorID] => 1284784
[AuthorName] => Dr. Nestor Alonso ll
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
)
)
abtest