+ Follow CALIFORNIA AGRICULTURAL EXPORT COUNCIL Tag
Array
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[results] => Array
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[0] => Array
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[ArticleID] => 607810
[Title] => Indonesian hospitality from the heart
[Summary] => On my last trip to Indonesia last June, I was able to see the magnificent Kawah Putih craters situated at Ciwidey, south of Bandung; the paradisiacal Sanur Beach, Bali’s most famous tourist spot for sun, sand and sea lovers; and Jakarta’s imposing Monas, which is the National Monument, a towering 137-meter-tall marble obelisk topped with a flame coated with 35 kg of gold.
[DatePublished] => 2010-09-02 00:00:00
[ColumnID] => 133357
[Focus] => 0
[AuthorID] => 1351341
[AuthorName] => Heny Sison
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[1] => Array
(
[ArticleID] => 303915
[Title] => A date with a Frenchman
[Summary] => Methodical, meticulous, precise and exact: You must think Im describing a disciplined scientist; actually, Im referring to the virtues of a certain baker a French baker to be exact. And he truly is the genuine article. He goes by the name of Eric Perez. His name may not ring a bell, but in the industry where dreamy confectionery and sweet indulgences mean big business, this Frenchman is the cream of the cream. In fact, he was recently hailed as one of the top pastry chefs in the USA.
[DatePublished] => 2005-10-27 00:00:00
[ColumnID] => 133357
[Focus] => 0
[AuthorID] => 1351341
[AuthorName] => Heny Sison
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
)
)
CALIFORNIA AGRICULTURAL EXPORT COUNCIL
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 607810
[Title] => Indonesian hospitality from the heart
[Summary] => On my last trip to Indonesia last June, I was able to see the magnificent Kawah Putih craters situated at Ciwidey, south of Bandung; the paradisiacal Sanur Beach, Bali’s most famous tourist spot for sun, sand and sea lovers; and Jakarta’s imposing Monas, which is the National Monument, a towering 137-meter-tall marble obelisk topped with a flame coated with 35 kg of gold.
[DatePublished] => 2010-09-02 00:00:00
[ColumnID] => 133357
[Focus] => 0
[AuthorID] => 1351341
[AuthorName] => Heny Sison
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[1] => Array
(
[ArticleID] => 303915
[Title] => A date with a Frenchman
[Summary] => Methodical, meticulous, precise and exact: You must think Im describing a disciplined scientist; actually, Im referring to the virtues of a certain baker a French baker to be exact. And he truly is the genuine article. He goes by the name of Eric Perez. His name may not ring a bell, but in the industry where dreamy confectionery and sweet indulgences mean big business, this Frenchman is the cream of the cream. In fact, he was recently hailed as one of the top pastry chefs in the USA.
[DatePublished] => 2005-10-27 00:00:00
[ColumnID] => 133357
[Focus] => 0
[AuthorID] => 1351341
[AuthorName] => Heny Sison
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
)
)
abtest