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                    [Title] => Fall in love at Amelie Hotel Manila
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Nothing could be more romantic than the character and old-world charm of the City of Manila.

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                    [Title] => Once again, Cebu!
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We have always been fascinated by Cebu.

                    [DatePublished] => 2014-04-06 00:00:00
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                    [AuthorName] => Lydia Castillo
                    [SectionName] => Starweek Magazine
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                    [Title] => ‘COO’ proves herself competent leader and entrepreneur
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While others were busy doubting her management skills, the young and feisty Bea Pimentel was spending most of her time learning the ropes.

                    [DatePublished] => 2013-09-23 00:00:00
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                    [AuthorName] => Jerni May H. Camposano
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                    [Title] => Those Familiar Italian Fares
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Being all about the use of healthy and fresh ingredients, the gastronomic culture of Mediterranean cuisine has brought slews of gourmets and gourmands its way, with specialties and dishes made with passionate care and gusto taking center stage.

                    [DatePublished] => 2013-03-12 00:00:00
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                    [AuthorName] => Yasunari Ramon Suarez Taguchi
                    [SectionName] => Freeman Cebu Lifestyle
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                    [Title] => Bobby Kimball cries ‘murder’
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“You’re murdering my diet,” cried Bobby Kimball as he munched on the last piece of his yummy coffee pie. “But I’m willing to ditch it for dessert as good as this.”

                    [DatePublished] => 2012-10-27 00:00:00
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                    [AuthorName] => Danee Samonte
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                    [Title] => Happy birthday, Mika!
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When the well-loved Mika Lagdameo-Martinez celebrated her birthday recently, her family and friends came in full force to celebrate with her.
                    [DatePublished] => 2012-08-03 00:00:00
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                    [AuthorName] => Pepper Teehankee
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                    [Title] => Everything's fine
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It began as an invitation to a Gala Dinner at a new business class hotel, the Cityscape Hotel (Ayala Access Road cor. Hernan Cortes St. Subangdaku, Mandaue City, phone +63 32 238 2489 email: http://www.cityscapehotels.com/) with a mission of “consistently redefining the art of customer service to exceed expectations”.
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                    [AuthorName] => Dr. Nestor Alonso ll
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                    [Title] => It's food that binds this society
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It is an organization that is dedicated to the art of good cuisine, good wine and  good company. Its beginnings were very humble; it started as a sort of club in France among traders whose profession was to roast goose.
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                    [Title] => On the road
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Today is All Saints Day and many of my beloved readers are on the road to pay homage to their dearly departed relatives and friends.
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                    [Title] => The comfort of food
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It is October, and my daughter has a situation. We are sitting at the kitchen table, it is midnight, and we have just opened a can of Century Bangus.
                    [DatePublished] => 2011-01-30 00:00:00
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CAESAR SALAD

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                    [Title] => Once again, Cebu!
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We have always been fascinated by Cebu.

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                    [Focus] => 0
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                    [AuthorName] => Lydia Castillo
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                    [Title] => ‘COO’ proves herself competent leader and entrepreneur
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While others were busy doubting her management skills, the young and feisty Bea Pimentel was spending most of her time learning the ropes.

                    [DatePublished] => 2013-09-23 00:00:00
                    [ColumnID] => 0
                    [Focus] => 0
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                    [AuthorName] => Jerni May H. Camposano
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Being all about the use of healthy and fresh ingredients, the gastronomic culture of Mediterranean cuisine has brought slews of gourmets and gourmands its way, with specialties and dishes made with passionate care and gusto taking center stage.

                    [DatePublished] => 2013-03-12 00:00:00
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                    [Title] => Bobby Kimball cries ‘murder’
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                    [DatePublished] => 2012-10-27 00:00:00
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                    [Title] => Happy birthday, Mika!
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                    [DatePublished] => 2012-08-03 00:00:00
                    [ColumnID] => 135957
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                    [AuthorName] => Pepper Teehankee
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                    [Title] => Everything's fine
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It began as an invitation to a Gala Dinner at a new business class hotel, the Cityscape Hotel (Ayala Access Road cor. Hernan Cortes St. Subangdaku, Mandaue City, phone +63 32 238 2489 email: http://www.cityscapehotels.com/) with a mission of “consistently redefining the art of customer service to exceed expectations”.
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                    [Title] => It's food that binds this society
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                    [DatePublished] => 2011-11-22 00:00:00
                    [ColumnID] => 133921
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                    [URL] => 
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                    [ArticleID] => 743201
                    [Title] => On the road
                    [Summary] => 
Today is All Saints Day and many of my beloved readers are on the road to pay homage to their dearly departed relatives and friends.
                    [DatePublished] => 2011-11-01 00:00:00
                    [ColumnID] => 133921
                    [Focus] => 0
                    [AuthorID] => 1284784
                    [AuthorName] => Dr. Nestor Alonso ll
                    [SectionName] => Freeman Cebu Lifestyle
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                    [URL] => 
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                    [ArticleID] => 652253
                    [Title] => The comfort of food
                    [Summary] => 
It is October, and my daughter has a situation. We are sitting at the kitchen table, it is midnight, and we have just opened a can of Century Bangus.
                    [DatePublished] => 2011-01-30 00:00:00
                    [ColumnID] => 134685
                    [Focus] => 0
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abtest

Fall in love at Amelie Hotel Manila

February 9, 2015 - 12:00am

Nothing could be more romantic than the character and old-world charm of the City of Manila.

Entertainment

Once again, Cebu!

By Lydia Castillo | April 6, 2014 - 12:00am

We have always been fascinated by Cebu.

Starweek Magazine

‘COO’ proves herself competent leader and entrepreneur

By Jerni May H. Camposano | September 23, 2013 - 12:00am

While others were busy doubting her management skills, the young and feisty Bea Pimentel was spending most of her time learning the ropes.

Business As Usual

Those Familiar Italian Fares

By Yasunari Ramon Suarez Taguchi | March 12, 2013 - 12:00am

Being all about the use of healthy and fresh ingredients, the gastronomic culture of Mediterranean cuisine has brought slews of gourmets and gourmands its way, with specialties and dishes made with passionate care...

Freeman Cebu Lifestyle

Bobby Kimball cries ‘murder’

By Danee Samonte | October 27, 2012 - 12:00am

“You’re murdering my diet,” cried Bobby Kimball as he munched on the last piece of his yummy coffee pie. “But I’m willing to ditch it for dessert as good as this.”

Entertainment

Happy birthday, Mika!

By Pepper Teehankee | August 3, 2012 - 12:00am

When the well-loved Mika Lagdameo-Martinez celebrated her birthday recently, her family and friends came in full force to celebrate with her.

Newsmakers

Everything's fine

By Dr. Nestor Alonso ll | November 29, 2011 - 12:00am

It began as an invitation to a Gala Dinner at a new business class hotel, the Cityscape Hotel (Ayala Access Road cor. Hernan Cortes St. Subangdaku, Mandaue City, phone +63 32 238 2489 email: http://www.cityscapehotels.com/)...

Freeman Cebu Lifestyle

It's food that binds this society

By Dr. Nestor Alonso ll | November 22, 2011 - 12:00am

It is an organization that is dedicated to the art of good cuisine, good wine and  good company. Its beginnings were very humble; it started as a sort of club in France among traders whose profession was to...

Freeman Cebu Lifestyle

On the road

By Dr. Nestor Alonso ll | November 1, 2011 - 12:00am

Today is All Saints Day and many of my beloved readers are on the road to pay homage to their dearly departed relatives and friends.

Freeman Cebu Lifestyle

The comfort of food

January 30, 2011 - 12:00am

It is October, and my daughter has a situation. We are sitting at the kitchen table, it is midnight, and we have just opened a can of Century Bangus.

Sunday Lifestyle