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                    [Title] => Test your design IQ
                    [Summary] => 
Who is the Greek-American chef who coined the word "Hellasian" to refer to the fusion of Greek and Asian cooking, and who is a co-founder of Chefs for Humanity?
                    [DatePublished] => 2009-08-29 00:00:00
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                    [Title] => SBMA to unveil ‘Waterfront Strip’
                    [Summary] => 



SUBIC BAY FREEPORT — The Subic Bay Metropolitan Authority (SBMA) is set to unveil this month the "Waterfront Strip," a beachfront area providing a scenic view of Subic Bay and boasting of the best restaurants, hotels and bars in town.


SBMA chairman Feliciano Salonga, who will lead the inauguration of the new tourism district during the National Tourism Week, said the SBMA is developing the area to attract more tourists to the Freeport. 


                    [DatePublished] => 2006-09-23 00:00:00
                    [ColumnID] => 133272
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                    [AuthorID] => 1165072
                    [AuthorName] => Bebot Sison Jr.
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                    [ArticleID] => 202196
                    [Title] => Sikat-Tuna Subic opens today
                    [Summary] => Sikat-Tuna Inihaw opens it 26th outlet in Subic today. Strategically located in Subic Bay (in front of Boardwalk Inn), it will cater to local and foreign visitors who go for an extensive and fusion cuisine with yellow fin (tuna) and seafood as main ingredients.


Owned and operated by VOP Seafoods (VOP), Sikat-Tuna has grown by leaps and bounds. To date, the company has 25 franchise outlets after two years of franchising.


                    [DatePublished] => 2003-04-10 00:00:00
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BOARDWALK INN

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                    [Title] => Test your design IQ
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Who is the Greek-American chef who coined the word "Hellasian" to refer to the fusion of Greek and Asian cooking, and who is a co-founder of Chefs for Humanity?
                    [DatePublished] => 2009-08-29 00:00:00
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                    [Summary] => 



SUBIC BAY FREEPORT — The Subic Bay Metropolitan Authority (SBMA) is set to unveil this month the "Waterfront Strip," a beachfront area providing a scenic view of Subic Bay and boasting of the best restaurants, hotels and bars in town.


SBMA chairman Feliciano Salonga, who will lead the inauguration of the new tourism district during the National Tourism Week, said the SBMA is developing the area to attract more tourists to the Freeport. 


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                    [AuthorName] => Bebot Sison Jr.
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                    [ArticleID] => 202196
                    [Title] => Sikat-Tuna Subic opens today
                    [Summary] => Sikat-Tuna Inihaw opens it 26th outlet in Subic today. Strategically located in Subic Bay (in front of Boardwalk Inn), it will cater to local and foreign visitors who go for an extensive and fusion cuisine with yellow fin (tuna) and seafood as main ingredients.


Owned and operated by VOP Seafoods (VOP), Sikat-Tuna has grown by leaps and bounds. To date, the company has 25 franchise outlets after two years of franchising.


                    [DatePublished] => 2003-04-10 00:00:00
                    [ColumnID] => 133272
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abtest

Test your design IQ

August 29, 2009 - 12:00am

Who is the Greek-American chef who coined the word "Hellasian" to refer to the fusion of Greek and Asian cooking, and who is a co-founder of Chefs for Humanity?

Modern Living

SBMA to unveil ‘Waterfront Strip’

By Bebot Sison Jr. | September 23, 2006 - 12:00am

SUBIC BAY FREEPORT — The Subic Bay Metropolitan Authority (SBMA) is set to unveil this month the "Waterfront Strip," a beachfront area providing a scenic view of Subic Bay and boasting of the...

Nation

Sikat-Tuna Subic opens today

April 10, 2003 - 12:00am

Sikat-Tuna Inihaw opens it 26th outlet in Subic today. Strategically located in Subic Bay (in front of Boardwalk Inn), it will cater to local and foreign visitors who go for an extensive and fusion cuisine with yellow...

Business