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San Marino, an innovative brand of canned tuna products, went out for the 2011 Chefs on Parade - the biggest, the brightest and the best culinary show in Southeast Asia which was held at the SMX Convention Center in Pasay City Feb. 10 to 12, 2011.
                    [DatePublished] => 2011-02-28 00:00:00
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BLUE MACKEREL AND TUNA SPREAD

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San Marino, an innovative brand of canned tuna products, went out for the 2011 Chefs on Parade - the biggest, the brightest and the best culinary show in Southeast Asia which was held at the SMX Convention Center in Pasay City Feb. 10 to 12, 2011.
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abtest

San Marino goes all out for 2011 Chefs on Parade

February 28, 2011 - 12:00am

San Marino, an innovative brand of canned tuna products, went out for the 2011 Chefs on Parade - the biggest, the brightest and the best culinary show in Southeast Asia which was held at the SMX Convention Center...

Business