^
+ Follow BILLIE Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 585106
                    [Title] => Billboard: 'Say Say Say' most popular Michael Jackson song
                    [Summary] => 

Michael Jackson had dozens of hits, but his most popular one wasn't a solo smash or a tune with his brothers. It was a song with another icon.

[DatePublished] => 2010-06-18 08:24:40 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => [SectionUrl] => [URL] => ) [1] => Array ( [ArticleID] => 170294 [Title] => The toque of the town [Summary] => Billie King and Le Soufflé have become such bywords in Manila’s culinary landscape that it’s easy to forget that it was not so long ago that Billie opened the doors to the first Le Soufflé and brought haute cuisine (or the abused term "fine dining") to a broader audience. [DatePublished] => 2002-07-31 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1805321 [AuthorName] => Philip Cu-Unjieng [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
BILLIE
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 585106
                    [Title] => Billboard: 'Say Say Say' most popular Michael Jackson song
                    [Summary] => 

Michael Jackson had dozens of hits, but his most popular one wasn't a solo smash or a tune with his brothers. It was a song with another icon.

[DatePublished] => 2010-06-18 08:24:40 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => [SectionUrl] => [URL] => ) [1] => Array ( [ArticleID] => 170294 [Title] => The toque of the town [Summary] => Billie King and Le Soufflé have become such bywords in Manila’s culinary landscape that it’s easy to forget that it was not so long ago that Billie opened the doors to the first Le Soufflé and brought haute cuisine (or the abused term "fine dining") to a broader audience. [DatePublished] => 2002-07-31 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1805321 [AuthorName] => Philip Cu-Unjieng [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
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