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                    [ArticleID] => 773094
                    [Title] => San Marino bids for bigger market share
                    [Summary] => 

Foodsphere Inc., the manufacturer of San Marino corned tuna, launched last week a new tri-media campaign in a bid to increase its market share of the growing canned tuna market, according to company officials.

[DatePublished] => 2012-02-02 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Business [SectionUrl] => business [URL] => ) [1] => Array ( [ArticleID] => 638645 [Title] => No price hike for Christmas ham - CDO [Summary] =>

A leading ham manufacturer yesterday assured that it will not raise the prices of its hams this month to help the Filipino consumers enjoy the festivity of the Christmas season.

[DatePublished] => 2010-12-14 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Business [SectionUrl] => business [URL] => ) [2] => Array ( [ArticleID] => 310687 [Title] => Food firm affirms corporate social responsibility [Summary] => Most times the simplest gestures could affect other people in more meaningful ways than some of the more grandiose, well-intentioned undertakings.

That’s exactly what CDO Foodsphere Inc.– one of the country’s biggest processed meat companies is doing this Christmas with its corporate social responsibility arm– Odyssey Foundation Inc.

For this Christmas season, CDO’s major project "Christmas Ham for a Cause" will have the company keeping P5 for each CDO Holiday Ham sold in Metro Manila supermarkets from December 1 to 31.
[DatePublished] => 2005-12-05 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1704647 [AuthorName] => Rocel Felix [SectionName] => Business As Usual [SectionUrl] => business-as-usual [URL] => ) [3] => Array ( [ArticleID] => 173533 [Title] => Sales of karne norte rise to 34% of total market [Summary] => Pre sautéed corned beef, more known as karne norte, is becoming a very popular meal among Filipinos, notably the lower income brackets whose patronage has caused sales of karne norte rising heftily to 34 percent for the first six months of 2002 versus its level of 18 percent last year.

According to a survey conducted by the Philippine Association of Meat Processors Inc. (PAMPI), karne norte easily accounted for a third of the P6-billion corned beef market, with the remaining 66 percent coming from regular corned beef sales.
[DatePublished] => 2002-08-26 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1720791 [AuthorName] => Rose de la Cruz [SectionName] => Business [SectionUrl] => business [URL] => ) [4] => Array ( [ArticleID] => 143136 [Title] => Keeping the ham on the Christmas table [Summary] => Every year at this time, the factory of CDO Foodsphere in Malinta, Valenzuela buzzes with unusual activity and is filled with an aroma not found in any other season. Working in two shifts, white-gowned men and women pack newly-cooked products in tightly sealed plastics and neat boxes, ready for delivery to various grocery stores nationwide.

These people are serving a big market. Christmas hams account for between 6% and 8% of the estimated P10-billion non-canned processed meat industry.
[DatePublished] => 2001-12-10 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1435230 [AuthorName] => Junep Ocampo [SectionName] => Business As Usual [SectionUrl] => business-as-usual [URL] => ) ) )
BENDICION
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 773094
                    [Title] => San Marino bids for bigger market share
                    [Summary] => 

Foodsphere Inc., the manufacturer of San Marino corned tuna, launched last week a new tri-media campaign in a bid to increase its market share of the growing canned tuna market, according to company officials.

[DatePublished] => 2012-02-02 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Business [SectionUrl] => business [URL] => ) [1] => Array ( [ArticleID] => 638645 [Title] => No price hike for Christmas ham - CDO [Summary] =>

A leading ham manufacturer yesterday assured that it will not raise the prices of its hams this month to help the Filipino consumers enjoy the festivity of the Christmas season.

[DatePublished] => 2010-12-14 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Business [SectionUrl] => business [URL] => ) [2] => Array ( [ArticleID] => 310687 [Title] => Food firm affirms corporate social responsibility [Summary] => Most times the simplest gestures could affect other people in more meaningful ways than some of the more grandiose, well-intentioned undertakings.

That’s exactly what CDO Foodsphere Inc.– one of the country’s biggest processed meat companies is doing this Christmas with its corporate social responsibility arm– Odyssey Foundation Inc.

For this Christmas season, CDO’s major project "Christmas Ham for a Cause" will have the company keeping P5 for each CDO Holiday Ham sold in Metro Manila supermarkets from December 1 to 31.
[DatePublished] => 2005-12-05 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1704647 [AuthorName] => Rocel Felix [SectionName] => Business As Usual [SectionUrl] => business-as-usual [URL] => ) [3] => Array ( [ArticleID] => 173533 [Title] => Sales of karne norte rise to 34% of total market [Summary] => Pre sautéed corned beef, more known as karne norte, is becoming a very popular meal among Filipinos, notably the lower income brackets whose patronage has caused sales of karne norte rising heftily to 34 percent for the first six months of 2002 versus its level of 18 percent last year.

According to a survey conducted by the Philippine Association of Meat Processors Inc. (PAMPI), karne norte easily accounted for a third of the P6-billion corned beef market, with the remaining 66 percent coming from regular corned beef sales.
[DatePublished] => 2002-08-26 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1720791 [AuthorName] => Rose de la Cruz [SectionName] => Business [SectionUrl] => business [URL] => ) [4] => Array ( [ArticleID] => 143136 [Title] => Keeping the ham on the Christmas table [Summary] => Every year at this time, the factory of CDO Foodsphere in Malinta, Valenzuela buzzes with unusual activity and is filled with an aroma not found in any other season. Working in two shifts, white-gowned men and women pack newly-cooked products in tightly sealed plastics and neat boxes, ready for delivery to various grocery stores nationwide.

These people are serving a big market. Christmas hams account for between 6% and 8% of the estimated P10-billion non-canned processed meat industry.
[DatePublished] => 2001-12-10 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1435230 [AuthorName] => Junep Ocampo [SectionName] => Business As Usual [SectionUrl] => business-as-usual [URL] => ) ) )
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