Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 2384974
                    [Title] => Recipe: Slow-braised Short Ribs with Blueberry Sauce
                    [Summary] => Berries are also versatile because they can be incorporated into different dishes, such as a delicious sauce for your meats. 
                    [DatePublished] => 2024-10-19 10:38:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/09/12/1_2024-09-12_23-55-52544_thumbnail.jpg
                )

            [1] => Array
                (
                    [ArticleID] => 2384388
                    [Title] => Purple Yam's Amy Besa shares Beef Short Ribs Adobo recipe
                    [Summary] => When Amy Besa and her chefs guested in a special Culinary Elite Series cooking class put together by The Maya Kitchen, they shared a combination of both popular and little known Filipino recipes.
                    [DatePublished] => 2024-09-15 17:27:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/09/10/6_2024-09-10_22-10-25279_thumbnail.jpg
                )

            [2] => Array
                (
                    [ArticleID] => 938320
                    [Title] => LPU-Manila culinary team is Phl rep to HOFEX 2013
                    [Summary] => 
Lyceum of the Philippines University (LPU), Manila campus, has the distinction of being the only school which has qualified to represent the Philippines in the 15th International Exhibition of Food and Drink, Hotel, Restaurant and Food Service Equipment, Supplies and Services (HOFEX 2013) on May 7-10 in Hong Kong.

                    [DatePublished] => 2013-05-05 00:00:00
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Travel and Tourism
                    [SectionUrl] => travel-and-tourism
                    [URL] => 
                )

            [3] => Array
                (
                    [ArticleID] => 588410
                    [Title] => Everything is brand new!
                    [Summary] => 
The International Culinary Arts Academy Cebu (Don Gervacio Quejada St.,Guadalupe,phone 63.32.4125241, 256-0461, www.icaac.net) that is located in a brand new building.
                    [DatePublished] => 2010-06-29 00:00:00
                    [ColumnID] => 133921
                    [Focus] => 0
                    [AuthorID] => 1284784
                    [AuthorName] => Dr. Nestor Alonso ll
                    [SectionName] => Freeman Cebu Lifestyle
                    [SectionUrl] => cebu-lifestyle
                    [URL] => 
                )

        )

)

BEEF SHORT RIBS

Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 2384974
                    [Title] => Recipe: Slow-braised Short Ribs with Blueberry Sauce
                    [Summary] => Berries are also versatile because they can be incorporated into different dishes, such as a delicious sauce for your meats. 
                    [DatePublished] => 2024-10-19 10:38:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/09/12/1_2024-09-12_23-55-52544_thumbnail.jpg
                )

            [1] => Array
                (
                    [ArticleID] => 2384388
                    [Title] => Purple Yam's Amy Besa shares Beef Short Ribs Adobo recipe
                    [Summary] => When Amy Besa and her chefs guested in a special Culinary Elite Series cooking class put together by The Maya Kitchen, they shared a combination of both popular and little known Filipino recipes.
                    [DatePublished] => 2024-09-15 17:27:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/09/10/6_2024-09-10_22-10-25279_thumbnail.jpg
                )

            [2] => Array
                (
                    [ArticleID] => 938320
                    [Title] => LPU-Manila culinary team is Phl rep to HOFEX 2013
                    [Summary] => 
Lyceum of the Philippines University (LPU), Manila campus, has the distinction of being the only school which has qualified to represent the Philippines in the 15th International Exhibition of Food and Drink, Hotel, Restaurant and Food Service Equipment, Supplies and Services (HOFEX 2013) on May 7-10 in Hong Kong.

                    [DatePublished] => 2013-05-05 00:00:00
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Travel and Tourism
                    [SectionUrl] => travel-and-tourism
                    [URL] => 
                )

            [3] => Array
                (
                    [ArticleID] => 588410
                    [Title] => Everything is brand new!
                    [Summary] => 
The International Culinary Arts Academy Cebu (Don Gervacio Quejada St.,Guadalupe,phone 63.32.4125241, 256-0461, www.icaac.net) that is located in a brand new building.
                    [DatePublished] => 2010-06-29 00:00:00
                    [ColumnID] => 133921
                    [Focus] => 0
                    [AuthorID] => 1284784
                    [AuthorName] => Dr. Nestor Alonso ll
                    [SectionName] => Freeman Cebu Lifestyle
                    [SectionUrl] => cebu-lifestyle
                    [URL] => 
                )

        )

)

abtest

Recipe: Slow-braised Short Ribs with Blueberry Sauce

By Dolly Dy-Zulueta | October 19, 2024 - 10:38am

Berries are also versatile because they can be incorporated into different dishes, such as a delicious sauce for...

Food and Leisure

Purple Yam's Amy Besa shares Beef Short Ribs Adobo recipe

By Dolly Dy-Zulueta | September 15, 2024 - 5:27pm

When Amy Besa and her chefs guested in a special Culinary Elite Series cooking class put together by The Maya Kitchen,...

Food and Leisure

LPU-Manila culinary team is Phl rep to HOFEX 2013

May 5, 2013 - 12:00am

Lyceum of the Philippines University (LPU), Manila campus, has the distinction of being the only school which has qualified to represent the Philippines in the 15th International Exhibition of Food and Drink, Hotel,...

Travel and Tourism

Everything is brand new!

By Dr. Nestor Alonso ll | June 29, 2010 - 12:00am

The International Culinary Arts Academy Cebu (Don Gervacio Quejada St.,Guadalupe,phone 63.32.4125241, 256-0461, www.icaac.net) that is located in a brand new building.

Freeman Cebu Lifestyle