+ Follow BAHAY PASALUBONG Tag
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[ArticleID] => 851798
[Title] => Maritel Nievera and her San Fernando
[Summary] => In the early 1970s, Maritel Nievera was helping run the family restaurant Bahay Pasalubong in San Matias, Sto. Tomas, Pampanga, which catered to customers coming to and from Pampanga, especially those en route to Baguio City.
[DatePublished] => 2012-09-23 00:00:00
[ColumnID] => 133272
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[SectionName] => Sunday Lifestyle
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[ArticleID] => 781269
[Title] => 'Being a woman was an advantage'
[Summary] => When a woman sets her mind on something, there’s no stopping her.
[DatePublished] => 2012-02-27 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1770639
[AuthorName] => the Go Negosyo team
[SectionName] => Headlines
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[Title] => Cabalen: 22 years and still cooking great feasts
[Summary] => The reply is almost automatic.
[DatePublished] => 2008-12-11 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1460640
[AuthorName] => Lester Gopela Hallig
[SectionName] => Food and Leisure
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[ArticleID] => 417570
[Title] => Cabalen's journey with SM
[Summary] => My life has been a journey towards promoting the heart and soul of Kapampangan cuisine.
[DatePublished] => 2008-11-23 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1499992
[AuthorName] => Maritel Nievera-Shani
[SectionName] => Sunday Lifestyle
[SectionUrl] => sunday-life
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BAHAY PASALUBONG
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[Title] => Maritel Nievera and her San Fernando
[Summary] => In the early 1970s, Maritel Nievera was helping run the family restaurant Bahay Pasalubong in San Matias, Sto. Tomas, Pampanga, which catered to customers coming to and from Pampanga, especially those en route to Baguio City.
[DatePublished] => 2012-09-23 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
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[Title] => 'Being a woman was an advantage'
[Summary] => When a woman sets her mind on something, there’s no stopping her.
[DatePublished] => 2012-02-27 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1770639
[AuthorName] => the Go Negosyo team
[SectionName] => Headlines
[SectionUrl] => headlines
[URL] =>
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[ArticleID] => 422576
[Title] => Cabalen: 22 years and still cooking great feasts
[Summary] => The reply is almost automatic.
[DatePublished] => 2008-12-11 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1460640
[AuthorName] => Lester Gopela Hallig
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[3] => Array
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[ArticleID] => 417570
[Title] => Cabalen's journey with SM
[Summary] => My life has been a journey towards promoting the heart and soul of Kapampangan cuisine.
[DatePublished] => 2008-11-23 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1499992
[AuthorName] => Maritel Nievera-Shani
[SectionName] => Sunday Lifestyle
[SectionUrl] => sunday-life
[URL] =>
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abtest
September 23, 2012 - 12:00am
