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                    [ArticleID] => 2366283
                    [Title] => Recipe: Tocino Bagoong Fried Rice
                    [Summary] => This fried rice is good on its own, even more smashing with a meat or vegetable dish to go with it.
                    [DatePublished] => 2024-07-20 10:57:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/06/28/bagoong-fried-rice_2024-06-28_18-39-49948_thumbnail.jpg
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            [1] => Array
                (
                    [ArticleID] => 1546450
                    [Title] => Filipino Labong na May Saluyot
                    [Summary] => 
You should try this dish and you will soon develop a taste for it.

                    [DatePublished] => 2016-01-25 09:00:00
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Freeman Cebu Lifestyle
                    [SectionUrl] => cebu-lifestyle
                    [URL] => 
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                    [ArticleID] => 1426487
                    [Title] => The bagoong revolution
                    [Summary] => 
Ever tried dessert with bagoong?

                    [DatePublished] => 2015-02-23 00:00:00
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 1243183
                    [AuthorName] => Danee Samonte
                    [SectionName] => Entertainment
                    [SectionUrl] => entertainment
                    [URL] => http://media.philstar.com/images/the-philippine-star/entertainment/20150223/Bagoong-Club-Danee-Samonte.jpg
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                    [ArticleID] => 1415647
                    [Title] => Revisiting the land of Urduja
                    [Summary] => 
As a true-blue Pangasinense, having been born and raised here, I am proud of my province and would love, promote and defend it like what the legendary Princess Urduja did against its attackers.

                    [DatePublished] => 2015-01-23 00:00:00
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 1096897
                    [AuthorName] =>  Eva Visperas
                    [SectionName] => Travel and Tourism
                    [SectionUrl] => travel-and-tourism
                    [URL] => 
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                    [ArticleID] => 1384705
                    [Title] => Sawsawan
                    [Summary] => 
Panaginip: Nagkakainan kami sa aming bakuran nang may lumipad na ibon sa plato na may bagoong alamang na pinagsasawsawan namin ng mangga. 

                    [DatePublished] => 2014-10-27 00:00:00
                    [ColumnID] => 134654
                    [Focus] => 0
                    [AuthorID] => 1756281
                    [AuthorName] => Starchild
                    [SectionName] => Para Malibang
                    [SectionUrl] => para-malibang
                    [URL] => 
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                    [ArticleID] => 1326815
                    [Title] => Serendra with Chit and Reena
                    [Summary] => 
We came upon the Echostore, their flagship outlet in Serendra, that has been redone – the display area was rearranged, perhaps to accomodate all the different products...

                    [DatePublished] => 2014-05-25 00:00:00
                    [ColumnID] => 134410
                    [Focus] => 0
                    [AuthorID] => 1479322
                    [AuthorName] => Lydia Castillo
                    [SectionName] => Starweek Magazine
                    [SectionUrl] => starweek-magazine
                    [URL] => 
                )

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                    [ArticleID] => 1284481
                    [Title] => ‘Butas na lupa’ (60)
                    [Summary] => 
HINDI malaman ng magkasintahang Jake at Monica ang nagaganap sa mga taga-ibang planeta. Bakit nagbagsakan ang mga fighter planes?  Bakit namamatay o nagpapakamatay ang mga nilalang na mukhang Japanese snails?

                    [DatePublished] => 2014-01-30 00:00:00
                    [ColumnID] => 135886
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Para Malibang
                    [SectionUrl] => para-malibang
                    [URL] => 
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                    [ArticleID] => 809667
                    [Title] => Bagoong and the Citi
                    [Summary] => 
There are groups or clubs set up for just about everything in life — travel, sports, books, theater, and horticulture; even kids have their own.
                    [DatePublished] => 2012-05-24 00:00:00
                    [ColumnID] => 135124
                    [Focus] => 0
                    [AuthorID] => 1447204
                    [AuthorName] => Lai S. Reyes
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => 
                )

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                    [ArticleID] => 672330
                    [Title] => Anchovies down 17 Cagayan folk
                    [Summary] => 
Seventeen residents of a fishing village in Ballesteros town in northern Cagayan were hospitalized after eating anchovies over the weekend.
                    [DatePublished] => 2011-04-04 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1220725
                    [AuthorName] => Charlie  Lagasca
                    [SectionName] => Nation
                    [SectionUrl] => nation
                    [URL] => 
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                    [ArticleID] => 546100
                    [Title] => Homegrown goodness in Filipino cuisine
                    [Summary] => 
Filipino cuisine is not complete without kare-kare. It is widely believed that kare-kare is a homegrown concoction that has unique characteristics depending on the region where it comes from.
                    [DatePublished] => 2010-02-04 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => 
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Bagoong

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                    [ArticleID] => 2366283
                    [Title] => Recipe: Tocino Bagoong Fried Rice
                    [Summary] => This fried rice is good on its own, even more smashing with a meat or vegetable dish to go with it.
                    [DatePublished] => 2024-07-20 10:57:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/06/28/bagoong-fried-rice_2024-06-28_18-39-49948_thumbnail.jpg
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                    [ArticleID] => 1546450
                    [Title] => Filipino Labong na May Saluyot
                    [Summary] => 
You should try this dish and you will soon develop a taste for it.

                    [DatePublished] => 2016-01-25 09:00:00
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Freeman Cebu Lifestyle
                    [SectionUrl] => cebu-lifestyle
                    [URL] => 
                )

            [2] => Array
                (
                    [ArticleID] => 1426487
                    [Title] => The bagoong revolution
                    [Summary] => 
Ever tried dessert with bagoong?

                    [DatePublished] => 2015-02-23 00:00:00
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 1243183
                    [AuthorName] => Danee Samonte
                    [SectionName] => Entertainment
                    [SectionUrl] => entertainment
                    [URL] => http://media.philstar.com/images/the-philippine-star/entertainment/20150223/Bagoong-Club-Danee-Samonte.jpg
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                    [ArticleID] => 1415647
                    [Title] => Revisiting the land of Urduja
                    [Summary] => 
As a true-blue Pangasinense, having been born and raised here, I am proud of my province and would love, promote and defend it like what the legendary Princess Urduja did against its attackers.

                    [DatePublished] => 2015-01-23 00:00:00
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 1096897
                    [AuthorName] =>  Eva Visperas
                    [SectionName] => Travel and Tourism
                    [SectionUrl] => travel-and-tourism
                    [URL] => 
                )

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                    [ArticleID] => 1384705
                    [Title] => Sawsawan
                    [Summary] => 
Panaginip: Nagkakainan kami sa aming bakuran nang may lumipad na ibon sa plato na may bagoong alamang na pinagsasawsawan namin ng mangga. 

                    [DatePublished] => 2014-10-27 00:00:00
                    [ColumnID] => 134654
                    [Focus] => 0
                    [AuthorID] => 1756281
                    [AuthorName] => Starchild
                    [SectionName] => Para Malibang
                    [SectionUrl] => para-malibang
                    [URL] => 
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                    [ArticleID] => 1326815
                    [Title] => Serendra with Chit and Reena
                    [Summary] => 
We came upon the Echostore, their flagship outlet in Serendra, that has been redone – the display area was rearranged, perhaps to accomodate all the different products...

                    [DatePublished] => 2014-05-25 00:00:00
                    [ColumnID] => 134410
                    [Focus] => 0
                    [AuthorID] => 1479322
                    [AuthorName] => Lydia Castillo
                    [SectionName] => Starweek Magazine
                    [SectionUrl] => starweek-magazine
                    [URL] => 
                )

            [6] => Array
                (
                    [ArticleID] => 1284481
                    [Title] => ‘Butas na lupa’ (60)
                    [Summary] => 
HINDI malaman ng magkasintahang Jake at Monica ang nagaganap sa mga taga-ibang planeta. Bakit nagbagsakan ang mga fighter planes?  Bakit namamatay o nagpapakamatay ang mga nilalang na mukhang Japanese snails?

                    [DatePublished] => 2014-01-30 00:00:00
                    [ColumnID] => 135886
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Para Malibang
                    [SectionUrl] => para-malibang
                    [URL] => 
                )

            [7] => Array
                (
                    [ArticleID] => 809667
                    [Title] => Bagoong and the Citi
                    [Summary] => 
There are groups or clubs set up for just about everything in life — travel, sports, books, theater, and horticulture; even kids have their own.
                    [DatePublished] => 2012-05-24 00:00:00
                    [ColumnID] => 135124
                    [Focus] => 0
                    [AuthorID] => 1447204
                    [AuthorName] => Lai S. Reyes
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => 
                )

            [8] => Array
                (
                    [ArticleID] => 672330
                    [Title] => Anchovies down 17 Cagayan folk
                    [Summary] => 
Seventeen residents of a fishing village in Ballesteros town in northern Cagayan were hospitalized after eating anchovies over the weekend.
                    [DatePublished] => 2011-04-04 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1220725
                    [AuthorName] => Charlie  Lagasca
                    [SectionName] => Nation
                    [SectionUrl] => nation
                    [URL] => 
                )

            [9] => Array
                (
                    [ArticleID] => 546100
                    [Title] => Homegrown goodness in Filipino cuisine
                    [Summary] => 
Filipino cuisine is not complete without kare-kare. It is widely believed that kare-kare is a homegrown concoction that has unique characteristics depending on the region where it comes from.
                    [DatePublished] => 2010-02-04 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => 
                )

        )

)

abtest