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In the early part of this year, the iconoclast Discovery Travel and Living channel invited a media group from all over the Asia-Pacific region to a three-day tour of Hanoi. Its main objective was to present a brand-new travel and food series titled World Café: Asia. Each episode of this 13-part, 30-minute series will feature the best street fare that Asia has to offer. Hanoi resident chef/restaurateur Bobby Chinn hosts the series and seeks to bring out what’s local and loved in every city he visits. 


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                    [AuthorName] => TURO-TURO By Claude Tayag
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BA MIEN

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In the early part of this year, the iconoclast Discovery Travel and Living channel invited a media group from all over the Asia-Pacific region to a three-day tour of Hanoi. Its main objective was to present a brand-new travel and food series titled World Café: Asia. Each episode of this 13-part, 30-minute series will feature the best street fare that Asia has to offer. Hanoi resident chef/restaurateur Bobby Chinn hosts the series and seeks to bring out what’s local and loved in every city he visits. 


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The world according to Bobby Chinn

By TURO-TURO By Claude Tayag | March 18, 2007 - 12:00am

In the early part of this year, the iconoclast Discovery Travel and Living channel invited a media group from all over the Asia-Pacific region to a three-day tour of Hanoi. Its main objective was to present...

Travel and Tourism