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The holiday season is naturally my nuttiest time of the year. Here is a list of items that I hilariously wish science would indeed make available as gifts, thus this "gwift" list. If at all you find any of them, please drop me a note to let me know so that I will be more careful what I wish for in next year’s list. 


                    [DatePublished] => 2006-12-14 00:00:00
                    [ColumnID] => 133961
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                    [AuthorID] => 1249519
                    [AuthorName] => DE RERUM NATURA  By Maria Isabel Garcia
                    [SectionName] => Science and Environment
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                    [Title] => More than just really good waffles at Country Waffles Greenhills
                    [Summary] => Few things can rival really good waffles, but on a steaming hot day at lunch hour, a hearty steak with mashed potatoes and a cool glass of watermelon and pineapple juice do more than trump the breakfast of champions – it’s good ol’ country cooking at its best. Country Waffles on Annapolis Street, Greenhills, that rustic, homestead-style restaurant that would look more comfortable somewhere in Ohio, has moved forward from the breakfast menu and iced tea served in syrup jars that have made them famous.
                    [DatePublished] => 2005-08-04 00:00:00
                    [ColumnID] => 133272
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                    [AuthorID] => 1164705
                    [AuthorName] => Bea Ledesma
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AUNT MARTHA

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                    [Title] => 2006 ‘gwift’ list
                    [Summary] => 



The holiday season is naturally my nuttiest time of the year. Here is a list of items that I hilariously wish science would indeed make available as gifts, thus this "gwift" list. If at all you find any of them, please drop me a note to let me know so that I will be more careful what I wish for in next year’s list. 


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                    [ArticleID] => 289794
                    [Title] => More than just really good waffles at Country Waffles Greenhills
                    [Summary] => Few things can rival really good waffles, but on a steaming hot day at lunch hour, a hearty steak with mashed potatoes and a cool glass of watermelon and pineapple juice do more than trump the breakfast of champions – it’s good ol’ country cooking at its best. Country Waffles on Annapolis Street, Greenhills, that rustic, homestead-style restaurant that would look more comfortable somewhere in Ohio, has moved forward from the breakfast menu and iced tea served in syrup jars that have made them famous.
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                    [ColumnID] => 133272
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2006 ‘gwift’ list

By DE RERUM NATURA By Maria Isabel Garcia | December 14, 2006 - 12:00am

The holiday season is naturally my nuttiest time of the year. Here is a list of items that I hilariously wish science would indeed make available as gifts, thus this "gwift" list. If at all you...

Science and Environment

More than just really good waffles at Country Waffles Greenhills

By Bea Ledesma | August 4, 2005 - 12:00am

Few things can rival really good waffles, but on a steaming hot day at lunch hour, a hearty steak with mashed potatoes and a cool glass of watermelon and pineapple juice do more than trump the breakfast of champions...

Food and Leisure