^
+ Follow ASSORTED CHEESE PLATTER Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 473322
                    [Title] => A summer for wine lovers
                    [Summary] => 

There is a society in Cebu that is dedicated to oenology and crafted spirits, the Ordre Mondial des Gourmets Degustateurs and they celebrate their dedication with theme parties.

[DatePublished] => 2009-06-02 00:00:00 [ColumnID] => 133921 [Focus] => 0 [AuthorID] => 1284784 [AuthorName] => Dr. Nestor Alonso ll [SectionName] => Freeman Cebu Lifestyle [SectionUrl] => cebu-lifestyle [URL] => ) [1] => Array ( [ArticleID] => 158076 [Title] => Wines from "Paradise" [Summary] => Prior to Concha y Toro’s grand launching dinner at Shangri-La’s Cheval Blanc, Tita Trillo in her welcome remarks so rhapsodized about Chilé, which she had just visited, that we immediately felt like catching the next flight to that South American "paradise".
[DatePublished] => 2002-04-21 00:00:00 [ColumnID] => 135850 [Focus] => 0 [AuthorID] => 1808374 [AuthorName] => Rosalinda Orosa [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) ) )
ASSORTED CHEESE PLATTER
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 473322
                    [Title] => A summer for wine lovers
                    [Summary] => 

There is a society in Cebu that is dedicated to oenology and crafted spirits, the Ordre Mondial des Gourmets Degustateurs and they celebrate their dedication with theme parties.

[DatePublished] => 2009-06-02 00:00:00 [ColumnID] => 133921 [Focus] => 0 [AuthorID] => 1284784 [AuthorName] => Dr. Nestor Alonso ll [SectionName] => Freeman Cebu Lifestyle [SectionUrl] => cebu-lifestyle [URL] => ) [1] => Array ( [ArticleID] => 158076 [Title] => Wines from "Paradise" [Summary] => Prior to Concha y Toro’s grand launching dinner at Shangri-La’s Cheval Blanc, Tita Trillo in her welcome remarks so rhapsodized about Chilé, which she had just visited, that we immediately felt like catching the next flight to that South American "paradise".
[DatePublished] => 2002-04-21 00:00:00 [ColumnID] => 135850 [Focus] => 0 [AuthorID] => 1808374 [AuthorName] => Rosalinda Orosa [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) ) )
abtest
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