+ Follow ASIAN MAGIC Tag
Array
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[results] => Array
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[0] => Array
(
[ArticleID] => 731294
[Title] => Thomas Sabo's Asian Magic
[Summary] => Pop goes to Asia this season as Thomas Sabo unveils its autumn/winter 2011 collection in cutting-edge trends inspired by the symbol-rich world of the Far East.
[DatePublished] => 2011-09-28 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Fashion and Beauty
[SectionUrl] => fashion-and-beauty
[URL] =>
)
[1] => Array
(
[ArticleID] => 174274
[Title] => A fish tale from Pala-pala
[Summary] => Bacolod, the "chicken inasal country," has been adding finer fare to the popular charcoal-roasted fowl on a stick that natives relish with an infernal dip of ketchup, sugared vinegar, soy sauce and crushed red siling labuyo.
[DatePublished] => 2002-09-01 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1104712
[AuthorName] => Abe Florendo
[SectionName] => Travel and Tourism
[SectionUrl] => travel-and-tourism
[URL] =>
)
)
)
ASIAN MAGIC
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 731294
[Title] => Thomas Sabo's Asian Magic
[Summary] => Pop goes to Asia this season as Thomas Sabo unveils its autumn/winter 2011 collection in cutting-edge trends inspired by the symbol-rich world of the Far East.
[DatePublished] => 2011-09-28 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Fashion and Beauty
[SectionUrl] => fashion-and-beauty
[URL] =>
)
[1] => Array
(
[ArticleID] => 174274
[Title] => A fish tale from Pala-pala
[Summary] => Bacolod, the "chicken inasal country," has been adding finer fare to the popular charcoal-roasted fowl on a stick that natives relish with an infernal dip of ketchup, sugared vinegar, soy sauce and crushed red siling labuyo.
[DatePublished] => 2002-09-01 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1104712
[AuthorName] => Abe Florendo
[SectionName] => Travel and Tourism
[SectionUrl] => travel-and-tourism
[URL] =>
)
)
)
abtest
September 28, 2011 - 12:00am