^
+ Follow ASEAN SEAFOOD COOKBOOK Tag
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                (
                    [ArticleID] => 333429
                    [Title] => Shangri-La Mactan's: Philippine Food Festival
                    [Summary] => A celebration of Philippine culinary arts takes place as Shangri-La's Mactan Island Resort & Spa presents the Philippine Food Festival from April 24 to May 5.  Philippine cuisine takes centerstage at the Tides restaurant as renowned chefs showcase a variety of authentic Filipino dishes. 


Sharing their expertise in culinary arts are Claude Tayag, Myrna Segismundo and Glenda Barretto.
[DatePublished] => 2006-04-26 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Freeman Cebu Lifestyle [SectionUrl] => cebu-lifestyle [URL] => ) [1] => Array ( [ArticleID] => 333588 [Title] => Shangri-La Mactan's: Philippine Food Festival [Summary] => A celebration of Philippine culinary arts takes place as Shangri-La's Mactan Island Resort & Spa presents the Philippine Food Festival from April 24 to May 5. Philippine cuisine takes centerstage at the Tides restaurant as renowned chefs showcase a variety of authentic Filipino dishes.

Sharing their expertise in culinary arts are Claude Tayag, Myrna Segismundo and Glenda Barretto.
[DatePublished] => 2006-04-26 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Freeman Cebu Lifestyle [SectionUrl] => cebu-lifestyle [URL] => ) ) )
ASEAN SEAFOOD COOKBOOK
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 333429
                    [Title] => Shangri-La Mactan's: Philippine Food Festival
                    [Summary] => A celebration of Philippine culinary arts takes place as Shangri-La's Mactan Island Resort & Spa presents the Philippine Food Festival from April 24 to May 5.  Philippine cuisine takes centerstage at the Tides restaurant as renowned chefs showcase a variety of authentic Filipino dishes. 


Sharing their expertise in culinary arts are Claude Tayag, Myrna Segismundo and Glenda Barretto.
[DatePublished] => 2006-04-26 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Freeman Cebu Lifestyle [SectionUrl] => cebu-lifestyle [URL] => ) [1] => Array ( [ArticleID] => 333588 [Title] => Shangri-La Mactan's: Philippine Food Festival [Summary] => A celebration of Philippine culinary arts takes place as Shangri-La's Mactan Island Resort & Spa presents the Philippine Food Festival from April 24 to May 5. Philippine cuisine takes centerstage at the Tides restaurant as renowned chefs showcase a variety of authentic Filipino dishes.

Sharing their expertise in culinary arts are Claude Tayag, Myrna Segismundo and Glenda Barretto.
[DatePublished] => 2006-04-26 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Freeman Cebu Lifestyle [SectionUrl] => cebu-lifestyle [URL] => ) ) )
abtest
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