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                    [Title] => Rice to the occasion
                    [Summary] => 
My mom, who has taught the top caterers, hotel and restaurant owners and is a consultant for numerous food companies, always told me that Filipinos judge an establishment by the rice it serves, and they feel great if one does not scrimp on the quality of rice.

                    [DatePublished] => 2013-07-04 00:00:00
                    [ColumnID] => 134058
                    [Focus] => 0
                    [AuthorID] => 1307601
                    [AuthorName] => Ernest Reynoso Gala
                    [SectionName] => Food and Leisure
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ARBORIO

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                    [Title] => Rice to the occasion
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My mom, who has taught the top caterers, hotel and restaurant owners and is a consultant for numerous food companies, always told me that Filipinos judge an establishment by the rice it serves, and they feel great if one does not scrimp on the quality of rice.

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abtest

Rice to the occasion

By Ernest Reynoso Gala | July 4, 2013 - 12:00am

My mom, who has taught the top caterers, hotel and restaurant owners and is a consultant for numerous food companies, always told me that Filipinos judge an establishment by the rice it serves, and they feel great...

Food and Leisure