Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 478256
                    [Title] => It's gelato and more, my dear
                    [Summary] => 
MANILA, Philippines – If there’s one thing I love more than ice cream, it’s gelato. I prefer the creamier and softer texture of the Italian dolci and, not to put down ice cream fans (because I am one, too), gelato somehow just tastes more natural, as if you just dumped in a whole lot of fruits into rich, creamy milk, froze the entire tub for a few hours before spooning a dollop into a cone.
                    [DatePublished] => 2009-06-18 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1123191
                    [AuthorName] => Ana G. Kalaw
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => 
                )

        )

)

ANOTHER CARA MIA

Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 478256
                    [Title] => It's gelato and more, my dear
                    [Summary] => 
MANILA, Philippines – If there’s one thing I love more than ice cream, it’s gelato. I prefer the creamier and softer texture of the Italian dolci and, not to put down ice cream fans (because I am one, too), gelato somehow just tastes more natural, as if you just dumped in a whole lot of fruits into rich, creamy milk, froze the entire tub for a few hours before spooning a dollop into a cone.
                    [DatePublished] => 2009-06-18 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1123191
                    [AuthorName] => Ana G. Kalaw
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => 
                )

        )

)

abtest

It's gelato and more, my dear

By Ana G. Kalaw | June 18, 2009 - 12:00am

MANILA, Philippines – If there’s one thing I love more than ice cream, it’s gelato. I prefer the creamier and softer texture of the Italian dolci and, not to put down ice cream fans (because I am...

Food and Leisure