Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 499232
                    [Title] => George Washington Ahoy!
                    [Summary] => 
How many chances in a lifetime does one get to board a US “Flat Top” or aircraft carrier, much more a chef like me? Well, consider me twice lucky! It’s a truly amazing experience just to stand on the flight deck of such an awesome vessel — technically, a Nimitz-class carrier, considered to be the largest class of warships in the world.
                    [DatePublished] => 2009-08-27 00:00:00
                    [ColumnID] => 133357
                    [Focus] => 0
                    [AuthorID] => 1351341
                    [AuthorName] => Heny Sison
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => http://img35.imageshack.us/img35/5183/lif1thumbw.jpg
                )

        )

)

ANGELICA CABAHUG

Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 499232
                    [Title] => George Washington Ahoy!
                    [Summary] => 
How many chances in a lifetime does one get to board a US “Flat Top” or aircraft carrier, much more a chef like me? Well, consider me twice lucky! It’s a truly amazing experience just to stand on the flight deck of such an awesome vessel — technically, a Nimitz-class carrier, considered to be the largest class of warships in the world.
                    [DatePublished] => 2009-08-27 00:00:00
                    [ColumnID] => 133357
                    [Focus] => 0
                    [AuthorID] => 1351341
                    [AuthorName] => Heny Sison
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => http://img35.imageshack.us/img35/5183/lif1thumbw.jpg
                )

        )

)

abtest

George Washington Ahoy!

By Heny Sison | August 27, 2009 - 12:00am

How many chances in a lifetime does one get to board a US “Flat Top” or aircraft carrier, much more a chef like...

Food and Leisure