Alam n’yo ba?
October 11, 2019 | 12:00am
*Kapag tumigil o nagbawas ng sugar in take, nagbabago physiologically. Ang level ng insulin ay bumababa, nai-store ang fats para sa energy.
*Kapag ang lipid level ay nagsisimulang bumaba. Nagbabago ang palate o panglasa. Hanggang nagiging normal ang panlasa kung kailan lamang satisfied sa tamang tamis o timpla.
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