A bright future ahead for ASHA graduates

MANILA, Philippines - It takes more than ambition and diligence to land in a job that fuels your passion, especially if you’re in the food or hospitality business. The first batch of graduates of the Asian School for the Hospitality Arts (ASHA) know that for a fact, as they have experienced not only the heat inside the kitchens but also the challenges of dealing with customers and other co-workers in a professional environment. In recently-concluded commencement exercises held at ASHA’s campus in Antipolo City, some of the graduates share their stories of triumph as they finish their courses in one of the country’s upcoming school for hospitality and restaurant management.

“The positive outlook of ASHA’s recent graduates shows how much confidence we have instilled in our students. ASHA graduates already get to experience actual professional work because of their exposure to OJT and practicum trainings in our partner establishments. These actually help them get the jobs that they want ahead of other graduates….” said Angie Blanco, ASHA school directress.

ASHA offers courses that will enhance your skills for you to be prepared in the world’s hospitality industry. For inquiries, call 5067007 or 2175444, or SMS: 0927-8151673, e-mail: angiesd.ashaschool @yahoo.com or visit www.asha.edu.ph