A delicious way to get started in the food service industry

MANILA, Philippines - With the hype on all things Korean these days, Korean food is something that has widely attracted the interest of customers as of late, prompting the mushrooming of various Korean food stores and restaurants.

Having a penchant for Korean food as well, those behind the Simisim Group of Companies in the Philippines opted to acquire the master franchise for Chef’s Noodle, a popular fast-casual Korean restaurant.

Thus, the arrival of Chef’s Noodle is just in time with the increasing popularity of Korean brands and cuisine in the Philippines. Banking on the good brand, strong and efficient support system of Chef’s Noodle Korea, Chef’s Noodle Philippines management is confident that it can achieve its plans to expand nationwide.

Why fast casual? Well, it’s a good business model especially for startup businesses as it makes their product accessible to a wide range of customers. Unlike fine dining restaurants that are definitely more expensive to maintain, fast-casual restaurants have a lower overhead cost, making it easier to earn a good profit.

For Chef’s Noodle, the management is eyeing rapid expansion in Asia, particularly in the Philippines through franchising. The company has plans of opening branches in major malls and commercial establishments all over Manila and key cities in the provinces, which is why it decided to open up to the idea of franchising.

Not only will this help them realize their goal of making Chef’s Noodle accessible to more people by branching out, they will also be able to offer interested entrepreneurs to get started on a worthwhile business. It’s no secret that franchising continues to be an attractive option for those who want to have their own business, and Chef’s Noodle is excited to tap into this option.

To make its menu stand out from other Korean restaurants out there, Chef’s Noodle has also tapped the services of celebrity Chef Choi In Sun, who has created a wonderful selection of Korean-fusion dishes.

Aside from offering delicious Korean-fusion dishes that range from noodle dishes and sushi to rice meals, customers will have a delightful dining experience at Chef’s Noodle. By veering away from the usual Korean restaurants in the Philippines, Chef’s Noodle is able to set itself apart from its competition to pique the interest of diners. 

Aside from great food, it is also worth noting that Chef’s Noodle does not just offer delectable dishes that have a unique twist, it also made sure to keep its prices affordable in order for more people to enjoy awesome Korean food — perfect for students on a budget to families, and basically just anyone who’s in the mood for a hearty, delicious meal.

A relaxed ambiance is also something that Chef’s Noodle promises to offer guests along with a courteous staff that easily make everyone feel at home. All in all, factors that people are all looking for in a great restaurant.

It does not matter whether you are a big fan of Korean food or not, as Chef’s Noodle’s menu options have been crafted to tickle the taste buds of even the most finicky customer.

Chef’s Noodle Philippines is located at the 2/F University Mall, Taft Avenue, Manila (708-9520 or 405-0129) and Chef’s Noodle Express Delivery at G/F Atlanta Centre, Greenhills, San Juan (234-0266 or 234-0840).

For more details, visit www.chefsnoodlephils.com or on facebook at http://www.facebook.com/chefsnoodlephils.