MANILA, Philippines - It has always been said that there is delineation between eating and dining. In Society Lounge, the two ideas come together for an extraordinary experience that transports one’s senses to the stylish streets of France.
With its authentic European interiors, mouthwatering menu, an impressive wine and champagne collection and a seasoned French chef, you can never go wrong when choosing Society Lounge for an enjoyable time with friends or just to have a leisurely lunch on a hectic workday.
Serving one the best French-Asian fusion cuisine in the country is always a pleasure for seasoned Chef Patrice Freuslon. Inspired by the FrenchFashionFood Co., a group of restaurants in France, Saudi Arabia, and Lebanon, Society Lounge stands out from other restaurants as it combines the bliss of eating your favorite comfort food and the sophistication of high-class dining with Chef Patrice’s extensive experience in satisfying even the most discerning diners around the world.
After serving as the executive chef at the Le Berlioz in Grenoble France, at the luxurious Maxim’s des Mers that sailed the Mediterranean Sea, at the Restaurant L’Olive D’Or in France and at the Hyatt Regency in Texas, it is no wonder why Chef Patrice is more than able to come up with dishes that should have anyone crave for French-Asian fusion dishes.
Think of a classic European meal with a burst of flavors from distinct regions of the globe and you’ll get Society Lounge’s delectable dishes. Starting with the Crocodile Filet Tempura with Mango and Sweet Chilli Sauce, Shrimp Noodle Spring Rolls with Garlic Chilli and Remoulade Sauce and the Marinated Pork with Corn Salad and Raspberry Dressing will surely entice your taste buds to have more of what this chic dining and lounge hot spot has to offer.
Let your taste buds be tickled with a rich bowl of soup such as Society Lounge’s Tomato Pepper Gazpacho, Cold Soup or the French Onion Soup Gratinated with Emmental Cheese.
Sandwich fanatics are in for a treat with Croque Smoked Salmon and Grilled Cheese with Potato Chips, Dill and Ailioli Sauce.
Treat your palate to an exciting ride with main course dishes such as Roast Salmon Fillet and Cognac Sauce with Red Rice, Green Asparagus and Chinese Cabbage and the Australian Lamb Chop with Herbs and Mashed Potatoes.
Society Lounge is also a dessert haven with the best-selling Symphony of Dessert composed of the Red Fruit Express and Caramelized Popcorn, Apple Gallettes with Caramel Sauce, Eiffel Tower Profiterole, Warm Chocolate Caramel Tart, Lovela Strawberry and Ginger Crème Brulee.
Words will never be enough to describe how fascinating Society Lounge is: from its artistic interiors to the irresistible cuisine, diners will surely be taken to a whole new culinary dimension.
Society Lounge is located at the ground floor of the Atrium of Makati, Makati Avenue corner Paseo de Roxas, Makati City. For reservations, call 408-1852.