MANILA, Philippines - While other weekend markets would have you bake in the heat of the oppressive Manila summer, Eastwood City’s Weekend Gourmet Market offers rare finds within the comforts of the swank Eastwood Mall.
“Our Weekend Gourmet Market offers specialties in five categories: sweets, savories, fresh produce, healthful treats and anything gourmet. From organic vegetables to native delicacies and rare liquor items, our partner tenants will satisfy your cravings for great food. With our convenient setup, you can give in to your cravings right after purchasing a new accessory,” noted Megaworld Corp. first vice president and commercial division head Kevin Tan.
Proof that foodies have warmed up to Eastwood Mall’s Weekend Gourmet Market is its expansion to include the third level, thus giving market buyers two spacious floors and even more exciting options.
To keep the Weekend Gourmet Market exciting, merchants are switched monthly. Thus, when you come back you’ll definitely find something new, Tan vowed.
Among the items gourmet aficionados recommend are Cukay’s frozen brazo de mercedes, fresh fruits and veggies from Mayeth’s, Bundaberg liquor and juices from Australia plus cakes and pastries from Blue Sugar, Sonia’s and Sugar Cakes, among others. Native items such as kesong puti and dried fish from Farm N Deli plus organic salted duck eggs abound from Green Babes in the City. Health-conscious individuals may want to try the low-salt patis from The Healthy Choice or Japanese dressings from Healthy Lifestyle.
Before checking out Eastwood Mall’s Weekend Gourmet Market, call the Megaworld Lifestyle Malls Concierge at 709-0888, 709-9888, 0917-8380111. Visit www.megaworldlifestylemalls.com. Add us up with our BBM PIN 26824AF9. Join our growing online community by liking us at facebook.com/eastwoodcity. Get quick updates by following us on twitter.com/eastwoodmall.