MANILA, Philippines - This Valentine’s Day, give your loved one a scrumptious sweet treat, using Valrhona, finest baking chocolate from France.
Get your Valrhona products – including 100 percent cocoa, different types of baking chocolate coins or feves, cocoa nibs, crunchy pearls and chocolate spray – at Kitchen Elf, supplier of baking and confectionery ingredients, packaging and equipment.
For a touch of luxury, decorate sweet treats with edible gold leaf, also available at Kitchen Elf, which also offers other brands of baking chocolate to fit different needs.
On Saturday, Feb. 8, at 5 p.m., there will be a free demo by chef Celes Odsinada of Unicomm on how to make cake pops and pralines at Kitchen Elf, located at Evia Daanghari in Las Piñas.
For information, call 478-3385.