50-percent off on crispy noodles at Super Bowl of China
MANILA, Philippines - Super Bowl of China offers its best-seller crispy noodles with assorted seafood at half its original price until July 31. From the regular P250 per order, diners can now enjoy this noodle dish — good for three to four persons — for only P125.
Super Bowl of China has branches at the fourth floor, SM Megamall Atrium; second floor, Glorietta 4; third floor, Chef’s Avenue, Festival Mall; third floor, Gateway Mall; ground floor, Main Mall, SM Mall of Asia; M1 Activity Center, TriNoma Mall; ground floor, Midtown Wing, Robinsons Place Manila.
For reservations, call 737-8888.
* * *
Boodle fight: The Tali Beach Boodle at Blackbeard’s Seafood Island Tali Beach boodle at Blackbeard’s Seafood Island
Go on a boodle fight with your friends or family members at Blackbeard’s Seafood Island. Must-try is the Tali Beach Boodle loaded with grilled chicken, shrimp, liempo, squid, tilapia, tahong, crabs, grilled tomatoes, and lato (seaweeds) on steamed rice with mango and watermelon on the side.
Blackbeard has branches at Greenbelt 3, UP Technohub, TriNoma Mall, Eastwood City, Libis, Fiesta Market! Market!, Araneta Center Cubao, and Shopwise Arcade Mall.
* * *
Sandwich slayer: Slay Buffy Slabwich in five minutes and you get it for free at Chuck’s Deli. Slab-like sandwiches at Chuck’s Deli, Eastwood Mall
QC denizens can now savor the half-kilo, slab-like sandwiches at Chuck’s Deli as it opened its second branch at Eastwood Mall.
The Buffy, with its Buffalo chicken, garlic sauce, and coleslaw in between two 10-inch long ciabatta, has a cult following. Wipe it out in less than five minutes and you get it for free together with a cool shirt that says, “I slayed the Buffy in five minutes. Can you?”
Also try its hearty burgers, subwiches, flatwiches, and milkshakes — three scoops of Arce Dairy ice cream blended with fresh carabao’s milk.
Chuck’s Deli has branches at the ground floor, Eastwood Mall, 900-0503; and Serendra, 576-4210.
* * *
Pinoy breakfast: Try The Red Crab’s tapsilog.Tapsilog, hamonado, sandwiches at The Red Crab
Start your day right with a hearty breakfast at The Red Crab Alimango House at the ground floor, Piazza Venice, McKinley Hill, Fort Bonifacio, Taguig.
Choose from tapsilog, hamonado, chicken and tuna sandwich, classic pancakes, among others, for only P99.
For reservations, call 403-8011.
* * *
Meat me halfway: Fish & Co. now offers Our Best Fish & Ribs platter priced starting at P595. Fish and ribs at Fish & Co
There’s more to Fish & Co than “meats” the eye as it offers a delightful combination called “Our Best Fish & Ribs” platter priced starting at P595.
The dish includes the resto’s signature Fish & Chips, the melt-in-the-mouth dory fillet that is lightly battered to perfection; and the mouth-watering BBQ pork ribs, fall-off-the-bone baby back ribs.
Whether you’re eating solo or dining in a group, Our Best Fish & Ribs servings are tailored-fit to suit your preference as it comes in three sizes: full, half, and Just For Me. Guests will receive a P200 gift certificate for an order of any of the sizes.
Fish & Co has branches at Greenbelt 3, Makati City, 729-7432; Shangri-La Mall, 910-2140; SM Mall of Asia, 576-9170; TriNoma, 916-2028; and Alabang Town Center, 659-3476.
* * *
San Miguel holds weekend market roadshow
San Miguel Great Food Club will hold its first Weekend Market Roadshow, a free cooking demo of your favorite celebrity chefs. Have a delicious and fun-filled Saturday morning with chef Ernest Gala on May 21 at the Salcedo Weekend Market; and with chef Ed Quimson on May 28 at Mercato Centrale, Bonifacio Global City. Get a chance to win exciting exciting raffle prizes, taste free samples of San Miguel Purefoods products, and get instant fun photos on the event. Entrance is free. Registration starts at 8 a.m. For inquiries, visit www.mygreatfood.com.
