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Wines around the world | Philstar.com
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Food and Leisure

Wines around the world

- Honey Jarque Loop -

The presence of wine at gatherings goes back several centuries  and I am certain that our ancestors began to analyze and  discuss its many  benefits  shortly after they discovered its gifts to  enhance  the quality of life.

Wine highlights a wide range of international cuisines, from the simply  and truly traditional to the utterly sophisticated and most innovative.

Wherever you are, at the privacy of a wine party among close friends,  or at the popular reknown winery,  wine tasting can be fun,  lots of fun, and highly educational.

A perfect opportunity presented itself when Bacchus Wines International and Shangri La Mactan Resort and Spa recently hosted the Cebuanos to an evening of excellent wine featuring selections from the great vineyards of the world.

On hand to personally welcome guests were wine connoisseurs Alexander and Clifford Lichaytoo of Bacchus, and the hotel’s general manager Raymond Bragg, and F & B director Darren Conole.

Also present were reputable winemakers and representatives of well known brands such as Laroche, Catena Zapata, Ferngrove, Bordeaux Gran Crus, Paul Jaroulet Aine, Rupet and Rothchild, Henri Bourgeois, WArre’s Michele Chiarlo, Umberto Cesari, Garofoli, Highfield Estate, Mantellassi, Bisol, Pighin, Graham’s Carpineto, Dow’s, and Tommasi .

From a starting collection of 2,000 bottles, Bacchus now manages a full warehouse of over 300 labels. It imports wine directly from the old  vineyards in Europe such as France and Italy and from new players such as Napa Valley in California, Chile, and Argentina, New Zealand, and Australia, and South Africa.

The Lichaytoo brothers say,  “We personally know the vineyard owners and we value our relationships. To fully enjoy a particular glass of wine one must among many things, learn the wine makers philosophies and its interesting heritage”

Among the attendees were  restaurateurs Ato and Gigi Alvarez, Michel and Amparito Lhuillier, hotelier Baby Ignacio, Casino Español de Cebu GM Ed Tongco, fashion designers Arcy Gayatin and Jun Escario, food critic Debbie Enriquez, SM’s Marissa Fernan,  wine connoisseur Corinne Joseph, party couples Horst and Queenie Amman,  Juergen and Sandra Pesch Greg and Agnes Huettel, and  sought after optometrist   Yong Larrazabal and his lovely wife Donna Cruz.

Everyone agreed it was a great way to spend an evening, and let’s not forget the cheese and appetizers that perfectly complemented the magical beverage.  

ALEXANDER AND CLIFFORD LICHAYTOO OF BACCHUS

ARCY GAYATIN AND JUN ESCARIO

COUNTRY

PLACE

REGION

WINE

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