MANILA, Philippines — The Miss Grand International organization formally opened the 2020 competition last March 15 with a portrait session for national titlists who already completed the 14-day quarantine and passed the swab tests.
The first batch of candidates were photographed in a hawker stall set-up, complete with street food and fruit stands. As the earliest candidate to arrive in Bangkok, Miss Grand Philippines Samantha Bernardo was among those who participated in the photo shoot.
Garbed in a Kenneth R. gem-encrusted, rib-baring dress with a thigh-high slit, Sam rocked the photo and video shoot with confidence and panache.
After the shoot, the girls were then whisked off to their first dance rehearsal.
Day 2 saw the remaining contestants, now out of quarantine, doing their photo session while the first batch of 20 candidates went to the Blue Elephant Cooking School to learn a few things about Thai cuisine.
Since Day 2 was Salad Day Challenge, the 20 girls had to prepare their version of Som Tam, or green papaya salad, after being taught how to.
The first three to finish were the Philippines, Vietnam and Myanmar. Sam's version was loaded with garlic, Miss Vietnam's was sweet, while Miss Myanmar's was spicy. Apart from the three, the other girls who joined in the cookfest were Italy, Paraguay, Peru, Czech Republic, Ecuador, Cambodia, Panama, Thailand, Indonesia, USA, Venezuela, Colombia, China, Puerto Rico, Kenya, Mauritius and Germany.
While aboard the shuttle bus on their way back to rehearsals, the girls sang a birthday song to Miss Grand Ecuador, Sonia Luna.
The day ended with Sam, together with Misses Mexico, Myanmar, Ecuador and Indonesia having dinner with MGI president Nawat Itsaragrisil, as incentive for them being in the leaderboard of the first online challenge - "How to Know Me in 1-Minute."
For their next event, the candidates made a courtesy visit to the Ministry of Foreign Affairs of the Kingdom of Thailand, as well as the Wat Phra Kaew, the Temple of the Emerald Buddha.
During the swimsuit competition, Bernardo scorched the runway with her signature Grandnada walk - acing the challenging stairwell descent and the slippery platform, where all the contestants took a bow before exiting. This challenging part of the choreography's routine tested how prepared the contestants were in their pasarela skills.