CEBU, Philippines - The recent fun celebration of Oktoberfest at the Casino Español de Cebu left no room for skeptics to wonder.
On hand to merrily welcome the festive merrymakers were the club’s two-term president Manoling Sainz and vice president Buddy Veloso.
With their beer mugs in hand, the long-standing members and guests gathered at the foyer and veranda, ready to enjoy the evening’s much talked about festivities.
San Miguel beer simply and endlessly flowed, as efficient and ready to serve waiters delivered pitcher after pitcher of the much desired refreshing cold draft.
Strategically spread around the veranda were several food stations that had an assortment of German sausages, hams, a variety of salads, vegetable sidings and mashed potatoes.
An assortment of condiments that included mustards from Dijon to stone ground varieties, relishes, pickles and cheese complimented the typical all-time favorite German dishes.
For dessert, the ever popular apple strudel was the favorite among the many pastries offered.
Dedicated Resident Manager Rudy Rubi, hands-on OIC Manager May Ocaba, together with the rest of the staff of Casino Español simply outdid themselves on the festive preparations that surpassed everyone’s expectations.
Prost, cheers, mabuhay!