A Real Pub/Bar In Ayala Cebu

CEBU, Philippines - The new Tap Room Pub at The Gustavian at the lower level of The Terraces at the Ayala Center Cebu held a special wine and cheese night last April 30 to promote the new facility. Hosted by Michel and Amparito Lhuillier with Chef Robert Lilja in creative control, the event was a resounding success. It featured fine wines from around the world and a large selection of cheeses from Scandinavia and Europe.

The guests in attendance included notable personalities and business owners from Cebu and surrounding areas. In addition to the wide selection of splendid wines and cheeses, the guests also feasted on slow roasted prime rib of beef, fabulous salads, and a wonderful selection of breads and condiments.

The new facility and event drew rave reviews from the attendees who commented that more events of this kind are needed in Cebu. The new Tap Room Ayala surely offers a warm and friendly environment for shoppers and diners alike to partake of their favorite libations in comfort and style.