Planting success with every roasted coffee bean

Gloria Jean’s Coffees’ success might have started in Chicago, boomed in Australia, and ended up in the Philippines 24 years later, but it all comes down to one thing: Gloria Jean’s Coffees will soon open at the new Ayala Center Cebu

All this hype for a cup of Gloria Jean’s coffee is worth it. Even Nabi Saleh, an Australian coffee expert, got hooked on Gloria Jean Kvetko’s specialty gourmet coffees when he visited the USA in 1979.

After buying the Master Franchise for Australia in 1993, the Gloria Jean’s brand found its home in the Land Down Under. That is quite evident after more than 200 coffee houses across the continent cropped up 11 years later. Now, there are 840 stores across 31 countries worldwide.

It is as if Gloria Jean’s self-packaged coffee beans are being scattered to reach coffee lovers everywhere. In Australia alone, Gloria Jean’s Coffee serves more than seven million coffees per month.

What could be the secret draw for coffee lovers everywhere? Could it be Gloria Jean’s roasting facilities that ensure the best result for every half a kilo of coffee from 2,000 hand-picked coffee cherries? Or could it be its diverse range of single origin, blend, flavored and decaffeinated whole bean coffees?

In the 36 outlets in operation (and counting) in the Philippines, this question begs to be answered by every coffee lover worth his or her salt. So discover for yourself the lure of Gloria Jean’s Coffee at the new Ayala Center Cebu.