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Science and Environment

Lactose intolerance – a silent threat

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Clinical studies have shown that people, especially children aged nine to 12, are not getting the recommended 1,300 mg of calcium they need.

Part of the reason why they are not getting enough calcium is their bodies’ negative reaction to milk or any other lactose-containing food substances. This condition is known as lactose intolerance.

It is estimated that 95 percent of Asians suffer from this condition. Ironically, most healthcare providers view it as a normal condition and don’t view it as a disease despite its possible effect on health.

According to the American Dietetic Association, lactose intolerance is the inability to digest significant amounts of lactose, the major sugar found in milk.

Lactose intolerance is caused by a shortage of the enzyme lactase produced by the cells that line the small intestine. Lactase breaks down milk sugar into simpler forms of sugar called glucose and galactose, which are then absorbed into the bloodstream.

Lactose intolerance causes people to turn away from milk and dairy products. This can have serious repercussions in their health condition because they are deprived of the principal sources of calcium, Vitamin D, protein and other nutrients. Depriving the body of these essential nutrients might lead to bone-related problems later in life.

To help people with lactose intolerance get their recommended calcium intake, organizations such as the American Academy of Pediatrics are recommending the use of lactase-enzyme replacements.

By taking a lactase-enzyme replacement shortly before consuming milk or any dairy-containing milk will reduce or even eliminate the unpleasant symptoms associated with lactose intolerance such as abdominal pain (cramps), diarrhea, nausea, flatulence (gas), and the feeling of being bloated.

A lactase-enzyme replacement is already available in the Philippines under the brand name Lacteeze. Manufactured in and imported from Canada, it is a breakthrough product which underwent thorough testing and quality control aimed at further improving the quality of life of patients with lactose intolerance. Through Lacteeze, lactose-intolerant people need not turn away from milk, thus aiding them to lead much healthier lifestyle.

Registered with the Bureau of Food and Drugs as a food supplement, Lacteeze comes in packs of 10 chewable tablets in mint and strawberry flavors. It is exclusively imported and distributed by Genasia Biotech Llc and sold exclusively at Mercury Drugs nationwide.

vuukle comment

AMERICAN ACADEMY OF PEDIATRICS

AMERICAN DIETETIC ASSOCIATION

CALCIUM

GENASIA BIOTECH LLC

INTOLERANCE

LACTASE

LACTEEZE

LACTOSE

MILK

THROUGH LACTEEZE

VITAMIN D

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