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Dindo A. Danao

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Dindo A. Danao

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Articles
Authors

Eat that gabi, it's healthy for your body

by Dindo A. Danao - April 19, 2009 - 12:00am

Taro, or gabi in the Pilipino, was once one of the most edible root crops in the world because it is loaded with essential nutrients and vitamins, but this starchy tuber has faded from the grocery list of modern...

Making RP’s meat processing industry globally competitive

by Dindo A. Danao - October 31, 2004 - 12:00am

The National Government has stepped up its drive to take the Philippine meat processing industry into greater heights and at par with its global counterparts. This objective has brought to the fore technology systems...

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